Dedicated professional with a strong aptitude for self-motivation and lone working, complemented by exceptional customer service skills. Demonstrates meticulous attention to detail and effective inventory management, ensuring accurate records keeping and efficient complaint resolution. Known for punctuality, reliability, and a courteous demeanour, with excellent time management skills.
Before my short-lived (due to covid pandemic) street food business venture I always worked in the hospitality sector as a waiter, bartender and assistant manager, always in direct contact with guests and teams of people, developing excellent selling and up-selling skills, organizing staff rotas, stock ordering and managing.
Managed food preparation processes whilst maintaining strict hygiene and safety regulations.