I am a dedicated student committed to building culinary skills and learning diverse techniques. Eager to support kitchen operations with high-level prioritization skills and great communication. Looking for a place to strengthen my kitchen skills whilst learning about cuisines, produce, and how to run a business of my own.
Hi, I’m
Oliver Matheson
London,Hammersmith and Fulham
Summary
Overview
8
years of professional experience
Work history
The DelauneyLondon
Commis Chef
03.2023 - 04.2023
Job overview
- Controlled and minimized food waste.
- Prepared and presented innovative dishes of exceptional quality and uniformity.
- Carried out tasks assigned by Chef De Partie.
- Met high standards of food hygiene and safety.
- Remained calm and effective in fast-paced kitchen environments to promptly deliver high-quality dishes.
Anne CureBoulder, Colorado
Nanny
03.2022 - 11.2022
Job overview
- Prepared healthy and nutritious meals to specific dietary requirements.
- Encouraged children to express themselves confidently by cultivating safe, stimulating environments.
- Modeled appropriate social behaviors, promoting empathy, kindness and concern for others.
- Sparked creativity and imagination by helping children discover new things through play.
- Safely transported children to and from school, events and activities, maintaining adherence to schedules to establish reliability and trust.
Cure Organic FarmBoulder, Colorado
Farmer, Farm Stand Manager
04.2019 - 11.2022
Job overview
- Examined produce to determine quality and readiness for market.
- Showcased product unique selling points through product sampling to maximise sales.
- Built strong relationships with wholesalers and manufacturers, negotiating rates to reduce operating costs.
- Handled cash and card payments accurately and efficiently, distributing correct change and receipts.
- Kept stall operation running smoothly, performing daily opening and end-of-day procedures, dismantling stall and packing unsold goods.
- Created positive, warm and welcoming atmosphere by greeting clients and answering product questions.
- Utilized fresh and organic produce to inform the customers on what was best at the time
Alexander Dawson SchoolLafayette, Colorado
Barista
08.2020 - 03.2021
Job overview
- Used excellent memorization skills to maintain extensive drinks menu, ingredients and recipe knowledge.
- Built strong relationships with customers, recalling names and regular orders to maintain rapport and loyalty.
- Warmly greeted and served customers, promptly processing payments to minimize wait times.
- Cleaned counters, machines, utensils and seating areas for immaculate cafe conditions.
- Trained new and junior staff members on coffee-making techniques, including grinding, steaming and latte art.
Cure Organic FarmBoulder, Colorado
Farmers Market Stand Manager
03.2016 - 06.2020
Job overview
- Harvested crops from flowers to squash on a daily basis.
- Took care of and fed the farm animals throughout the day
- Oversaw families that would explore the farm, feed the animals, and shop at the farm stand
- Operated heavy machinery and equipment to preserve healthy soil and grass.
- Supplied fruits and vegetables to clients or farmers markets.
- Identified and addressed disease and health problems in crops, livestock and poultry.
- Supervised farming activities to monitor progress and development.
Alexander Dawson SchoolLafayette , Colorado
Summer Camp Counsellor
06.2015 - 05.2018
Job overview
- Built relationships with campers and staff through excellent communication.
- Followed directions provided by camp medic or parents regarding special needs, medical conditions and dietary concerns of campers.
- Set up group activities with thorough risk assessments.
- Identified and capitalized on teachable moments to informally pass on important information.
- Engaged campers in varied activity programmes through enthusiasm and initiative.
Education
Leith's School of Food and WineLondon
Leith's 3 Term Diploma in Food and Wine from Food and Wine
09/2022 - 06/2023
University overview
Alexander Dawson SchoolColorado, USA
High School Graduate
08/2017 - 05/2021
University overview
Skills
- Culinary expertise
- Recipe development
- Produce management
- Acquiring local and organic foods
- Calm under pressure
Languages
Chinese (Mandarin)
Elementary
Timeline
Commis Chef
The Delauney
03.2023 - 04.2023
Nanny
Anne Cure
03.2022 - 11.2022
Barista
Alexander Dawson School
08.2020 - 03.2021
Farmer, Farm Stand Manager
Cure Organic Farm
04.2019 - 11.2022
Farmers Market Stand Manager
Cure Organic Farm
03.2016 - 06.2020
Summer Camp Counsellor
Alexander Dawson School
06.2015 - 05.2018
Leith's School of Food and Wine
Leith's 3 Term Diploma in Food and Wine from Food and Wine
09/2022 - 06/2023
Alexander Dawson School
High School Graduate
08/2017 - 05/2021
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