Summary
Overview
Work history
Education
Skills
Languages
Work availability
Quote
Timeline
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GRACE WAMBUI NJENGA

GRACE WAMBUI NJENGA

Southampton,Hampshire

Summary

A well-rounded individual full of ambition and passion in providing care/customer service. Proactive and driven, I take all my tasks with keenness and focus, needing little supervision to achieve my goals. With my gained and growing skillset, I want to offer the best service to all whilst contributing positively to the prosperity of the institution I serve.

Overview

11
11
years of professional experience
2
2
years of post-secondary education

Work history

CATERING MENU LOGISTICS CLERK

CATERING GROUP HMC PROJECTS
DOHA
2021.11 - 2023.11
  • Perform all clerical and administrative assistant duties that include but not limited to :
  • To undertake routine clerical work and associated tasks
  • To receive telephone and email enquiries and deal with them in a prompt, professional manner to ensure accurate information is disseminated to designated parties
  • To arrange food preparation and transport coordinate to patients as required
  • To provide an efficient administration office service to all patients attending the facilities while maintaining a sensitive friendly approach
  • Accurately record telephone messages and other enquiries and refer as appropriate,
  • Attend admin team/departmental meetings on a regular basis
  • Liaison with clinical, non - clinical staff, and the catering department in regard to patients' dietary requirements, allergies conditions, therapeutic and normal diets allergies conditions
  • Maintain a clear line of correspondence to the catering department to provide daily meals/snack accordingly and timely
  • Appropriate removal of food waste (as per site process) using designated waste and recycling streams
  • Ensure codes of practice and food hygiene practices are followed as per site training
  • Ensure temperatures of cooked foods is recorded, along with chilled and frozen storage using the designated sheets
  • Ensure Hospitality is delivered to areas as booked in liaison with the Hospitality
  • Manager
  • Met deadlines by managing workload independently
  • Maintaining electronic files and databases and encoding data for monthly evaluation reports
  • Submitting Patients satisfaction reports, complains and request to the rightful departments
  • Ensure all personal staff p-file are updated(Visa, medical, training records)
  • Coordinate for all staff HR induction, orientations and trainings
  • Provide administrative support through departments.

CARE ASSISTANT/CAREGIVER

NATIONAL SPINAL INJURY REFERRAL HOSPITAL
2021.04 - 2021.11
  • Responsible for participating and assisting in the delivery of care / services to patients
  • Provide safe and compassionate care of a high standard under supervision of registered nurses
  • Administering medications and other treatments as prescribed by nurses and physicians
  • Respond to requirements of paediatrics, adolescent, adult and elderly patients, family members and visitors
  • Monitor individual's physical and emotional wellbeing, promptly reporting changes for care plan adjustments
  • Help individuals with day-to-day activities while consistently encouraging independence and self-belief
  • Performing or assisting in washing and dressing patients who need help
  • Serving meals and assisting patients during feedings
  • Helping patients to move around, engaging them in permitted activities
  • Making beds
  • Assist clinical staff with wound care and health assessments, enhancing care continuity between support teams
  • Observe patient condition and behaviour closely
  • Reporting changes or concerns promptly
  • Assist with rehabilitative care following treatment plans established by health professionals.

WAITRESS

ZIPANG, IRISH LOUNGE, KENYA
2018.02 - 2021.03
  • Interacting with customers by taking orders, making recommendations and providing accurate bills
  • Serving food and drinks, processing payments, and any other necessities needed in a timely manner
  • Handling multiple tables and tasks in an efficient manner
  • Cleaning and clearing tables
  • Assisting with opening and closing duties such as preparing ingredients and restocking items, such as straws, napkins, etc
  • Learning about beverages, such as wine, beer, and cocktails
  • Checking identification to ensure customers are the proper age to purchase alcoholic beverages
  • Standing, walking, and carrying heavy trays of food and drinks.

FRONT DESK RECEPTIONIST

JUMEIRAH 2 BEACH RESORT
DUBAI
2013.01 - 2016.01
  • Screening and verifying visitor IDs, maintaining security logins of personnel and office equipment
  • Check list of all arrival and departures
  • Handling complains and issue regarding the services offered
  • Welcoming and greeting guest and VIP upon arrivals and checkouts
  • Manage reservations and making supervision of the front office staff on daily basis
  • Coordinate and organize the front desk task while giving feedback to customerrequests for information
  • Report all escalating complex problems to line manager.

Education

NVQ Level 3 - NEBOSH INTERNATIONAL GENERAL CERTIFICATE IN OCCUPATIONAL HEALTH AND SAFETY

DISS TRAINING AND CONSULTING
QATAR
2023.04 - 2024.11

NVQ Level 2 HIGHFIELD - RISK ASSESMNET

DISS TRAINING AND CONSULTING
QATAR
2023.07 - 2023.08

NVQ Level 2 HIGHFIELD, - FIRE SAFETY

DISS TRAINING AND CONSULTING
QATAR
2023.07 - 2023.08

Skills

  • Administrative support
  • Flexibility and a positive, can do attitude
  • An eye for detail
  • Well organised
  • Food Safety guidelines are followed at all times
  • Ability to work as part of a team
  • Strong verbal communication skills
  • Computer literate
  • Customer service oriented
  • Point of Sale system operation
  • Manual/digital filling/record-keeping and bookkeeping
  • Occupational health and safety awareness
  • Fire safety & Risk assessment awareness
  • Personal health care, Basic life support: patient handling, feeding, bathing
  • And positioning
  • Proper waste disposal

Languages

English
Upper intermediate

Work availability

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
morning
afternoon
evening
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Quote

The way to get started is to quit talking and begin doing.
Walt Disney

Timeline

NVQ Level 2 HIGHFIELD - RISK ASSESMNET

DISS TRAINING AND CONSULTING
2023.07 - 2023.08

NVQ Level 2 HIGHFIELD, - FIRE SAFETY

DISS TRAINING AND CONSULTING
2023.07 - 2023.08

NVQ Level 3 - NEBOSH INTERNATIONAL GENERAL CERTIFICATE IN OCCUPATIONAL HEALTH AND SAFETY

DISS TRAINING AND CONSULTING
2023.04 - 2024.11

CATERING MENU LOGISTICS CLERK

CATERING GROUP HMC PROJECTS
2021.11 - 2023.11

CARE ASSISTANT/CAREGIVER

NATIONAL SPINAL INJURY REFERRAL HOSPITAL
2021.04 - 2021.11

WAITRESS

ZIPANG, IRISH LOUNGE, KENYA
2018.02 - 2021.03

FRONT DESK RECEPTIONIST

JUMEIRAH 2 BEACH RESORT
2013.01 - 2016.01
GRACE WAMBUI NJENGA