Nisha Roka
London
Summary
A friendly, hardworking person who can pick up things quickly and can follow instructions, without any hassle. I am highly organised, efficient, personable, and able to deliver consistency high results in challenging and pressured work environments. In addition to this, I am reliable and dependable and often seek responsibilities within a wide range of employment areas whilst identifying and developing opportunities: seeking to achieve a high standard in work I undertake. Furthermore, I am very liaised with all type of people.
Overview
4
4
years of professional experience
2017
2017
years of post-secondary education
Work history
Submission officer
VFS GLOBAL
London
03.2023 - 02.2025
- Handling applicant needs and ensuring their documents are all prepared and checked in accordance to the Danish Embassy’s requirements.
- Liaise and communicate with the applicants and respond to queries in person, by email and by telephone.
- Confidence and enthusiastic in management skills.
- Trained other workers or coordinated work as necessary.
SUSHI CHEF
Yo sushi
Copenhagen airport
07.2022 - 09.2022
- Ensure to help in the financial profitability to the company working in collaboration with front and back of the house
- Responsible for day to day work as required by the team
RESTAURANT ASSISTANT MANAGER
Kashmir Restaurant
Denmark
05.2021 - 06.2022
- Maintained the coordination and operation of the restaurant
- Keeping control of the hygiene, food and beverages
- Recruiting and training the staffs
Education
COMPLETED MY SCHOOL -
St. Mary's School
HIGH SCHOOL DIPLOMA - undefined
Global Collegiate
BACHELOR IN BUSINESS STUDIES - undefined
Copenhagen Business School
Skills
- Expert in customer service
- Ambitious and hardworking
- Teamwork and Collaboration
- Communication skills
- Self-Motivated
- Multitasking
- Friendly
- Ability to Work Under Pressure
- Time Management skills
- Office administration
Affiliations
- Learning: Passionate about learning new knowledge and skills through online course, hands-on experience.
- Travelling:Enjoy planning and undertaking trips, showcasing strong organisational abilities to adaptability to new environments.
- Cooking:I love to learn about different cultures and enjoy experimenting with diverse cuisine and creating recipes.
Timeline
Submission officer
VFS GLOBAL
03.2023 - 02.2025
SUSHI CHEF
Yo sushi
07.2022 - 09.2022
RESTAURANT ASSISTANT MANAGER
Kashmir Restaurant
05.2021 - 06.2022
HIGH SCHOOL DIPLOMA - undefined
Global Collegiate
BACHELOR IN BUSINESS STUDIES - undefined
Copenhagen Business School
COMPLETED MY SCHOOL -
St. Mary's School
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