NIRMIT MEWAWALA
Surat,India
Summary
Developed leadership and team management skills in fast-paced, customer-oriented environment. Specialized in maintaining high service standards and optimizing operational efficiency. Seeking to transition into lab based work where these transferrable skills are useful in addition to my degree.
Overview
2
2
years of professional experience
4
4
years of post-secondary education
Work History
Bar supervisor
Manahatta
Sheffield, UK
07.2024 - 12.2024
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Implemented drink prep procedures, significantly reducing wasted stock.
- Participated in ongoing professional development opportunities, staying current on industry trends and best practices to drive continuous improvement within the establishment.
- Monitored stock levels consistently to ensure adequate supplies during peak times without excessive overstocking.
- Put in place new procedures to better train staff with no experience on house and classic cocktails, in house procedures and customer experience.
Bartender
Manahatta
Sheffield, UK
01.2023 - 07.2024
- Upheld strict regulations for safe alcohol service and food safety.
- Maintained impeccably clean, attractive and well-stocked bar area.
- Fostered culture of teamwork, collaborating with colleagues to ensure smooth operation during high-traffic periods.
- Assisted with inventorying beverage stock and bar supplies.
Education
Master of Science - Human And Molecular Genetics
The University of Sheffield
Sheffield, UK 10.2021 - 01.2023
Bachelor of Science - Biotechnology
Mumbai University
Mumbai, India 06.2018 - 05.2021
Skills
Time management
Inventory control
Resource allocation
Performance improvements
Ingredient preparation
Decision making
Team building
Quality control
Supply ordering
Team direction
Morale Building
Health and Safety compliance
Technical skills
Bacteria handling -
Wide range of media preparation; Solid and liquid cultures; Glycerol stock preparation; DNA and plasmid extraction, purification and quantification; Growth and viability assays; Standard and differential staining, imaging via microscopy; Transformation and selection of transformed microorganisms.
Yeast handling -
Wide range of media preparation; Solid and liquid cultures; Glycerol stock preparation; DNA extraction, purification and quantification; Growth and viability assays; Standard and differential staining, imaging via microscopy; Gene replacement via CRISPR; Preparation of chemically competent yeast; Transformation and selection of transformed strains.
Cell Culture -
Mammalian cell culture (HCT116), cell counting, viability, refreshing and proper disposal in line with the lab SOP.
Protein handling -
Western blot; Bradford assay; SDS-PAGE; Coomassie staining; ELISA
Molecular biology -
PCR, qPCR; Sanger Sequencing; Primer and plasmid design; Agarose gel electrophoresis, gel extraction and imaging; restriction digests and ligation.
Microscopy -
Sample and slide preparation; Light, phase, confocal and fluorescent microscopy and data analysis using ImageJ.
Miscellaneous -
SnapGene, ImageJ, BLAST, genome browsers/databases and MS office.
Timeline
Bar supervisor
Manahatta
07.2024 - 12.2024
Bartender
Manahatta
01.2023 - 07.2024
Master of Science - Human And Molecular Genetics
The University of Sheffield
10.2021 - 01.2023
Bachelor of Science - Biotechnology
Mumbai University
06.2018 - 05.2021
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