Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

NIRAJ ARYAL

BRIDGEND,BRIDGEND

Summary

Detail-oriented young Chef focused on maintaining rigorous food hygiene and safety practices. Conducts thorough inspections to uphold cleanliness standards and maintain a safe kitchen environment. Manages cooking processes to ensure consistency and quality in every dish.

Overview

3
3
Languages
5
5
years of professional experience

Work History

Chef

Pokhara Cymru Cafe
Ogmore Vale, Bridgend
08.2026 - Current
  • Enforced health and safety standards for food storage, preparation and handling.
  • Established clear standards for cooking, garnishing and presenting food.
  • Conducted food safety inspections, maintaining strict hygiene standards in the kitchen.
  • Monitored cooking processes, adjusting temperatures and seasoning for perfect dish execution.
  • Catered for special events, customising menus to client specifications for memorable occasions.

Chef

Bara Cafe and Curry House
Ogmore Vale , Bridgend
03.2023 - 07.2026
  • Oversaw kitchen operations for in-house dining and outside catering events, ensuring consistent, quality food service.
  • Prepared meals from scratch using authentic, popular recipes, fostering customer loyalty.
  • Executed food preparation and cooking processes to ensure high-quality standards in meals.
  • Maintained a clean and safe kitchen environment.
  • Ensuring that all dishes are presented beautifully and meet customer expectations.

Tandoori Chef

Bokhara Restaurant
Pen-y-fai, Bridgend
03.2022 - 02.2023
  • Complied with food hygiene and safety regulations to maintain exceptional cleanliness standards.
  • Managed high charcoal or gas temperatures, safely skewered items, and timed the cook so meats stayed juicy and breads stayed crisp.
  • Cut meats, portioned evenly, and managed raw-to-cooked food safety flows.

Education

Higher Level - Management

Rastriya Mavi School
Nuwakot, Nepal
01-2013

Skills

  • Food hygiene
  • Cooking techniques
  • Food safety awareness
  • Meal preparation
  • Catering operations
  • Kitchen equipment operation
  • Food Hygiene Certification

Languages

Hindi
Elementary
A2
Nepali
Advanced
C1
English
Intermediate
B1

Timeline

Chef

Pokhara Cymru Cafe
08.2026 - Current

Chef

Bara Cafe and Curry House
03.2023 - 07.2026

Tandoori Chef

Bokhara Restaurant
03.2022 - 02.2023

Higher Level - Management

Rastriya Mavi School
NIRAJ ARYAL