Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nikita K. Sharma

Leicester,LCE

Summary

  • Talented back of house Cook with almost a year of experience at Chick-fil-A environment. Clear communicator with team-oriented focus and advanced skills to effectively work with kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
  • Diligent back of house possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to meeting every preparation and service need.
  • Skilled Usher proficient in selling tickets, answering questions and monitoring facilities. Versed in security standards, cleaning procedures and restocking strategies.
  • Enthusiastic Usher successful at managing security, maintenance and cleaning operations. Restores venues to neat and professional appearance in quick order. Industrious and energetic with skill in quickly completing diverse tasks,
  • Personable fast food professional demonstrating proven success in cultivating customer satisfaction and loyalty. Accustomed to utilizing strong attention to detail and commitment to quality to deliver excellent service.

Hardworking and enthusiastic back of house cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

1
1
year of professional experience

Work History

Back of House Cook

Popeyes Louisiana Chicken
11.2022 - Current
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines
  • Washed all dishes, in a timely manner.
  • Knows how to bread, prep.
  • Repared poultry for frying purposes.
  • Assist in other areas of the restaurant as needed, such as front counter service or dining area cleanup, to support overall team performance.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
  • Distributed food to team members with efficiency in high-volume environment.
  • Follow all company policies, procedures, and safety regulations, including those related to food handling, cleanliness, and personal hygiene.

Education

High School Diploma -

Early High School
Leicester, United Kingdom
09.2023

Skills

  • Food spoilage prevention
  • Food plating and presentation
  • Security awareness
  • Facility Maintenance
  • Greeting and seating guests
  • Leadership
  • Customer service
  • Good telephone etiquette
  • Cleaning and organization
  • Equipment operation
  • Customer Response
  • Guest Services
  • Food Preparation
  • Food Safety
  • Cleaning
  • Health and Safety
  • Organized multi-tasker
  • Late-night shift availability
  • Prep
  • Order taker
  • Trash
  • Heavy lifting
  • Basic Math Skills

Languages

Hindi
Native language
English
Upper intermediate
B2

Timeline

Back of House Cook

Popeyes Louisiana Chicken
11.2022 - Current

High School Diploma -

Early High School
Nikita K. Sharma