Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

NAVNEET KAUR

Glasgow,united kingdom

Summary

Results-oriented Shift Manager with extensive experience in hospitality operations and team leadership. Excels in managing staff schedules, resolving guest complaints, and enforcing safety standards. Strengths include strategic planning, problem-solving, and fostering team development through training and mentorship. Committed to enhancing guest experiences and driving operational efficiency in fast-paced environments.

Overview

14
14
years of professional experience

Work History

Shift Manager

Yayas
Glasgow
01.2025 - Current
  • Managed staff rotas, oversaw service delivery, and ensured high standards.
  • Greeting guests and resolving complaints efficiently.
  • Recruited, onboarded, trained, and scheduled staff to support operational needs.
  • Managing budgets, food/drink inventory, and optimising costs (COGS).
  • Enforcing hygiene, safety, and licensing regulations.
  • Mentored and motivated team members to enhance performance and collaboration.
  • Interacting with staff, guests, and suppliers.
  • Handled high-pressure situations with composure, resolving issues effectively.
  • Demonstrated proficiency in Point of Sale (POS) systems by efficiently processing transactions.

Store Manager

Papa John's
Glasgow
08.2023 - 08.2024
  • Recruited, trained, supervised and appraised staff to build a skilled team.
  • Developed and monitored departmental budgets to ensure financial efficiency.
  • Maintained statistical and financial records to support decision-making.
  • Dealt with customer queries and complaints.
  • Oversaw pricing and stock control.
  • Coordinated staff schedules to optimise coverage during peak hours.
  • Overseeing work areas, ensuring equipment is cleaned and maintained, and adhering to safety procedures.
  • Managed fire suppression activities, conducted inspections, and ensured that all safety protocols were followed.

Fryer Chef

Deep A Diner Limited
Glasgow
02.2023 - 08.2023
  • Addressed dietary concerns and food allergies to ensure customer satisfaction.
  • Collaborated with front-of-house staff to enhance customer service experience.
  • Performed food tastings to assess flavours and maintain quality standards.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat poultry, fish and other raw stuff.
  • (Captain’s Catch)

Kitchen Assistant

Grassyards Limited
Glasgow
12.2022 - 02.2023
  • Washed, peeled and cut fruits and vegetables for efficient food preparation.
  • Cleaned and sanitized dishes and utensils, maintaining sufficient supplies for busy service periods.
  • Prepared halloumi cheese by cutting and marinating for enhanced flavour in recipes.

Checkout Operator

Medleys food limited
Glasgow
10.2022 - 12.2022
  • Welcomed customers, identifying specific needs to enhance their shopping experience.
  • Provided customer service support at Panko location, ensuring satisfaction and efficient service.
  • Processed transactions quickly and accurately, enhancing customer checkout experience.
  • Assisted customers with queries regarding products, prices, and promotions to enhance shopping experience.
  • Facilitated the sale of age-restricted products, adhering strictly to legal requirements and store policies.

Administrative Assistant and Primary Teacher

Shri Guru Harkrishan Modern school
10.2014 - 10.2018
  • Managed paper and electronic filing systems, ensuring efficient routing of documents and handling of messages and mail.
  • Supported coworkers and staff with daily tasks, contributing to overall team functionality.
  • Coordinated book management at Wadala Granthian in India, facilitating seamless access to resources.

Play way Teacher

Bachpan A Play Way School
Batala
07.2012 - 08.2013
  • Exhibited self-motivation by setting and achieving personal developmental goals.
  • (India)
  • Established positive relationships with students, parents, fellow teachers and school administrators.
  • Used effective teaching methods to assist with student development, including collaborative learning, positive reinforcement, modelling and explicit instruction.
  • Maintained trusting student relationships by providing both educational and emotional support to students.

Education

Bachelor of computer Application -

Punjab Technical University
Patran, India
10-2008

Global MBA -

Glasgow Caledonian University
Glasgow
01-2024

Diploma in Software Engineering -

NIIT
New Delhi, India
01-2009

Skills

  • Hospitality service expertise
  • Operations management
  • Food safety
  • Point of Sale systems
  • Inventory control
  • Quality Control
  • Safety compliance
  • Quality assurance
  • Operational efficiency
  • Cost reduction
  • Scheduling optimization
  • Profit and loss understanding
  • Staff management
  • Staff training
  • Team Leadership
  • Team motivation
  • Guest interaction
  • Customer service
  • Service excellence
  • Conflict resolution
  • Performance appraisal
  • Quality Control
  • Quality procedures
  • Order processing
  • Strategic planning
  • Problem-solving
  • Decision making
  • Communication
  • Effective communication
  • Communication skills
  • Relationship-building
  • Leadership
  • Leadership excellence
  • Motivational leadership
  • Time-management
  • Effective communication
  • Relationship-building

Languages

Punjabi
Hindi
English

Timeline

Shift Manager

Yayas
01.2025 - Current

Store Manager

Papa John's
08.2023 - 08.2024

Fryer Chef

Deep A Diner Limited
02.2023 - 08.2023

Kitchen Assistant

Grassyards Limited
12.2022 - 02.2023

Checkout Operator

Medleys food limited
10.2022 - 12.2022

Administrative Assistant and Primary Teacher

Shri Guru Harkrishan Modern school
10.2014 - 10.2018

Play way Teacher

Bachpan A Play Way School
07.2012 - 08.2013

Bachelor of computer Application -

Punjab Technical University

Global MBA -

Glasgow Caledonian University

Diploma in Software Engineering -

NIIT
NAVNEET KAUR