NATALIA GUTIERREZ WILDE
SANTIAGO
Summary
Detail-oriented food industry professional with five years of experience in operations management, demonstrating strong problem-solving skills and a results-driven approach. Recognized for consistently achieving performance goals while maintaining high standards of quality. Committed to ongoing professional development and adapting to emerging trends within the industry.
Overview
6
6
years of professional experience
Work History
Sensory & Product Experience Specialist
Nestlé Development Center Santiago
09.2023 - Current
- Lead the management of sensory evaluation at the Center, aligning participation and methodology in each project, analysis, and presentation of results.
- Preference mapping analysis and learning other consumer methodologies.
Sensory Specialist
Nestlé Chile – Site Maipú
02.2022 - 08.2023
- Sensory quality monitoring and sensory evaluation in the development of new products in biscuits, chocolates, cereals, and nuts/dehydrated fruits plant.
Independent consultancy
09.2021 - 01.2022
- Preference Mapping Analysis
- Requestor: Nestlé Chile
- Accreditation projects
- Requestor: Pontificia Universidad Católica de Chile
Sensory Specialist
Nestlé Development Center Santiago
09.2020 - 08.2021
- Sensory evaluation in the development of new biscuits, leading the sensory panel, data analysis, and reports.
Sensory Studies Supervisor
Centro de Aromas y Sabores, DICTUC
10.2019 - 08.2020
- Sensory and consumer preference evaluations for external companies
Project Engineer
Centro de Aromas y Sabores, DICTUC
07.2019 - 09.2019
- Coordination of the International Flavor and Fragrance Conference.
Education
Master of Science - Engineering
Pontificia Universidad Católica De Chile
Santiago, Chile12.2018
Civil Engineering - Biotechnology, Major in Process
Pontificia Universidad Católica De Chile
Santiago, Chile12.2018
B.S. Civil Engineering -
Pontificia Universidad Católica De Chile
Santiago, Chile12.2014
Skills
- Office (advanced)
- SensIT (advanced)
Languages
Spanish
First Language
English
Intermediate (B1)
B1
Timeline
Sensory & Product Experience Specialist
Nestlé Development Center Santiago
09.2023 - Current
Sensory Specialist
Nestlé Chile – Site Maipú
02.2022 - 08.2023
Independent consultancy
09.2021 - 01.2022
Sensory Specialist
Nestlé Development Center Santiago
09.2020 - 08.2021
Sensory Studies Supervisor
Centro de Aromas y Sabores, DICTUC
10.2019 - 08.2020
Project Engineer
Centro de Aromas y Sabores, DICTUC
07.2019 - 09.2019
Master of Science - Engineering
Pontificia Universidad Católica De Chile
Civil Engineering - Biotechnology, Major in Process
Pontificia Universidad Católica De Chile
B.S. Civil Engineering -
Pontificia Universidad Católica De Chile
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