MUSTAFA ONUR YUKSEL

• Assisted in the daily operations and achieved employee satisfaction
• Operating inventory management for minimizing food wastage
• Recruited trained and supervised a team of staff
• Oversee daily operations, ensuring the highest level of customer satisfaction and increasing positive reviews
• Generated regulations and safety standards checklist and reminders for health inspections
• Assessed equipment and kitchenware needs, ordering replacements and repairs
• Applied or renewed, and ensured compliance with licenses
• Managed Google and social media reviews, customer complaints
• Greeted customers providing friendly welcoming customer services
• Supervised financial transactions and reporting to the Accountants
• Monitored payroll and employee time tracking

• Helped management and kitchen staff
• Established menu knowledge
• Exceed sales target by up-selling appetizers and drinks based on specific tastes and interests of the diner
• Assisted co-workers in rush hour periods
• Scheduled reservations

I was a production manager in sports broadcasting, working with a team to plan large outside broadcasts of live events, daily sports news, and special features.

I worked as a production assistant for the documentary of Metin Oktay, one of the masters of sports life. I also worked as a broadcast and project assistant for the news program called 32.Gun of Mehmet Ali Birand, one of the leading journalists in Turkey