Summary
Overview
Work history
Education
Skills
Timeline
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Munawar Imran Shaikh

Kitchen Head Staff
Milton Keynes,Buckinghamshire

Summary

Highly skilled culinary professional with expertise in vegetable cutting speed, menu development proficiency, and sauce preparation. Demonstrates mastery in grilling and roasting, with a strong focus on hygiene prioritisation and cooking techniques. Known for promoting a positive attitude, proactive learning, and exceptional customer service. Passionate about cooking and continuously seeking opportunities to enhance culinary skills.

Overview

10
10
years of professional experience

Work history

Kitchen staff member

Delhi Darbar Restaurant
Mumbai, India
01.2022 - 05.2024
  • Improved kitchen flow by maintaining a clean and organised workspace.
  • Assisted in food preparation for enhanced meal quality.
  • Ensured smooth service with effective communication skills.
  • Multi-tasked efficiently to meet strict deadlines.
  • Followed health and safety guidelines, ensuring a safe work environment.
  • Demonstrated teamwork by assisting fellow staff during peak hours.

Canteen assistant

Masoom Nursing Home
Mumbai, India
02.2017 - 12.2021
  • Improved customer satisfaction by providing prompt and courteous service.
  • Assisted in preparing and serving meals for enhanced dining experience.
  • Maintained high standards of hygiene with regular cleaning duties.
  • Ensured food safety regulations compliance to avoid health risks.
  • Carried out stock control tasks, reducing waste and saving costs.
  • Assisted in the preparation of hot and cold dishes for improved menu variety.
  • Worked as part of a team, increasing productivity and work efficiency.

Kindergarten Meal Supervisor

Iqra Pre School
Mumbai
01.2014 - 12.2016
  • Improved team efficiency by implementing new scheduling practices.
  • Facilitated monthly training sessions for enhanced staff performance.
  • Ensured smooth operations with regular maintenance checks.
  • Promoted a safe work environment by enforcing strict adherence to safety regulations.

Education

GCSEs -

Swami Vivekanada School
Mumbai, India

Skills

  • Vegetable cutting speed
  • Menu development proficiency
  • Sauce preparation expertise
  • Grilling and roasting mastery
  • Positive attitude promoter
  • Proactive learning enthusiast
  • Cooking passionate
  • Hygiene prioritisation
  • Cooking techniques mastery
  • Fast learner
  • Customer Service

Timeline

Kitchen staff member

Delhi Darbar Restaurant
01.2022 - 05.2024

Canteen assistant

Masoom Nursing Home
02.2017 - 12.2021

Kindergarten Meal Supervisor

Iqra Pre School
01.2014 - 12.2016

GCSEs -

Swami Vivekanada School

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Munawar Imran ShaikhKitchen Head Staff