Summary
Overview
Work history
Education
Skills
Certification
Timeline
Manager
Morteza Fatemi

Morteza Fatemi

Newport,Newport

Summary

Dedicated professional with expertise in hazard identification, quality control, and health and safety management. Skilled in food safety compliance, environmental management, and data reporting, with a proven ability to lead teams effectively and foster collaboration. Demonstrates strong leadership skills, adaptability, and a commitment to problem solving through training and mentoring initiatives. Focused on driving operational excellence while ensuring regulatory compliance and promoting sustainable practices.

Overview

15
15
years of professional experience
1
1
Certification

Work history

Senior Operative – Quality & Operations Control

Two Sisters Food Group
Newport
02.2024 - 08.2025
  • Ensured strict quality control of food products and compliance with safety and hygiene standards.
  • Coordinated between managers, staff, and other departments to maintain smooth workflow and communication.
  • Updated and managed online operational data and systems to support decision-making processes.
  • Supported implementation of health, safety, and environmental protocols across production lines.
  • Identified areas for process improvement and ensured continuous compliance with industry regulations.
  • Contributed to staff training, motivation, and maintaining operational efficiency.

HSE Coordinator and Calibration Technician

BEHSA
Tehran
08.2015 - 10.2023
  • Conducted regular inspections, safety audits, and hazard assessments of work locations, work groups, and projects.
  • Identified hazards and potential risks, assisting operations staff in eliminating or mitigating those hazards.
  • Advised job site managers on HSE-related matters.
  • Conducted first-level investigations of worksite accidents and injuries.
  • Served as a core member of PRL’s emergency response team.
  • Managed calibration, maintenance, and reporting to ensure readiness rate above 90%.

HSE and H2S Lead Supervisor and Operation Coordinator

United Safety
Persian Gulf
01.2011 - 07.2015
  • Supervised safety-related operations in oil and gas offshore and onshore facilities.
  • Conducted safety meetings, training, and JSA reviews.
  • Participated in facility inspections and audits.
  • Acted as a liaison between supervisors, managers, and employees to ensure HSEQ compliance.

Education

Bachelor’s Degree - English Language and Literature

Azad University (IAU)
10.2003 - 2 2007

Skills

  • Hazard identification
  • Quality control
  • Health and safety management
  • Food safety compliance
  • Environmental management
  • Data reporting
  • Team coordination
  • Effective communication
  • Leadership skills
  • Problem solving
  • Training and mentoring
  • Adaptability

Certification

  • NEBOSH International General Certificate, HSEQ (July 2023 – August 2023)
  • NEBOSH Environmental Management Certificate (Expected: November 2025)
  • IOSH Health and Safety Management Certificate (Earned: February 2025)
  • First Aid Certificate (Earned: August 2024)
  • Mental Health First Aider Certificate (Earned: June 2025)
  • Certification in Teaching English as a Second or Foreign Language/ESL Instructor, INTESOL Worldwide (June 2016 – July 2016)

Timeline

Senior Operative – Quality & Operations Control

Two Sisters Food Group
02.2024 - 08.2025

HSE Coordinator and Calibration Technician

BEHSA
08.2015 - 10.2023

HSE and H2S Lead Supervisor and Operation Coordinator

United Safety
01.2011 - 07.2015

Bachelor’s Degree - English Language and Literature

Azad University (IAU)
10.2003 - 2 2007

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Morteza Fatemi