Mnauel Teflon Akyeampong

A dedicated and skilled culinary professional with a passion for creating exceptional dining experiences. With extensive experience in various kitchen roles, I bring a blend of creativity, technical expertise, and leadership to every dish. Committed to maintaining high standards of food safety and hygiene, I thrive in fast-paced environments and excel at managing kitchen operations efficiently.Streamlined kitchen operations for enhanced efficiency.Reduced food waste to improve profitability.Coordinated prep work, streamlined the cooking process.Handled and stored food with proper methods to eliminate illness risks and prevent cross-contamination.Inspected completed work and stations to verify conformance with standards.Monitored kitchen operations to spot and correct issues impacting team performance or quality.Sourced ingredients from local farms to reduce carbon impacts and offer fresh options to customers.

Detail-oriented and reliable Food Production Worker with 1 year of experience in food manufacturing and processing environments. Skilled in operating production machinery, maintaining hygiene standards, and ensuring product quality and consistency. Proven ability to follow standard operating procedures (SOPs) and meet production targets in fast-paced factory settings. Committed to maintaining safety and quality compliance as per industry and regulatory standards.Handled raw materials, prepared for production process.Monitored quality control processes to ensure customer satisfaction.

Met personal and team production goals consistently to fulfil established quotas.Fed raw materials into production machinery.Kept workspaces clean and organised with regular attention.Manually sorted and loaded goods.