Mingyu Choi
Manchester,Greater Manchester
Summary
Skilled professional with strong background in customer service and teamwork, complemented by superior communication and multitasking capabilities.
Talented individual with desire to make guests feel welcome. Energetic personality coupled with strong work ethic. Eager to demonstrate advanced skills in food safety processes and customer service to new, rewarding opportunity.
Overview
4
4
years of professional experience
Work history
Server & cook
yangboakjum(lamb skewers)
Seoul, South Korea
07.2024 - 08.2025
- Oversaw all aspects of restaurant operations, specialising in lamb skewers and lamb chops.
- Ensured cleanliness and organisation in kitchen and dining areas to meet health and safety regulations.
- Coordinated meal preparation and service with kitchen staff during peak hours.
- Developed strategies for effective partnership management.
- Managed grill temperatures to ensure optimal cooking conditions.
Barista & Waiter
WooMoon Cafe
Seoul, South Korea
12.2024 - 07.2025
- Facilitated brunch service, preparing diverse beverages and operating all related equipment.
- Prepared and served high-quality coffee beverages, ensuring consistency in presentation and flavour.
- Processed customer orders and payments for food and beverages efficiently.
- Operated espresso machines and grinders, maintaining optimal performance and cleanliness.
- Provided a welcoming atmosphere to customers, promoting return visits.
Barista
Palk's coffee
Seoul, South korea
04.2024 - 09.2024
- Executed preparation of all beverages at Paik’s Coffee, ensuring consistency in presentation and flavour.
- Managed takeout counter and oversaw store operations to enhance efficiency.
- Delivered exceptional customer service by engaging with patrons and addressing inquiries.
- Maintained clean, hygienic food service counters through regular sanitisation processes.
- Maintained order during busy periods with efficient ticket processing.
Server
Katsusi
Seoul, South korea
01.2022 - 06.2022
- Ensured cleanliness of restaurant hall while serving food efficiently.
- Managed take-out counter operations, guaranteeing timely service and order accuracy.
- Oversaw food packaging processes to uphold quality standards.
- Handled transactions as cashier, ensuring accuracy and promptness.
Server
Gogi (pork restaurant)
Seoul, South Korea
08.2021 - 12.2021
- Delivered prompt and thorough service while grilling meat for customers.
- Managed orders and served food and beverages, ensuring exceptional customer experiences.
- Addressed customer inquiries and handled complaints with professionalism and empathy.
- Supported restaurant operations with set-up, clean-up, preparation, and equipment maintenance.
- Handled all table settings and cleared up post-meal to keep the area tidy.
Education
Learning English - English
NCG
Manchester, MAN 08.2025 -
High School Diploma - Artificial Intelligence
Semyoung High School
Seoul / South Korea 03.2019 - 01.2022
Skills
- Customer service
- Team collaboration
- Effective communication
- Multitasking
- Cash handling
- Alcohol serving regulations
- Time management
- Health and safety compliance
- International networking
- Cultural awareness
Languages
English
Intermediate
Korean
Proficient (C2)
Timeline
Learning English - English
NCG
08.2025 -
Barista & Waiter
WooMoon Cafe
12.2024 - 07.2025
Server & cook
yangboakjum(lamb skewers)
07.2024 - 08.2025
Barista
Palk's coffee
04.2024 - 09.2024
Server
Katsusi
01.2022 - 06.2022
Server
Gogi (pork restaurant)
08.2021 - 12.2021
High School Diploma - Artificial Intelligence
Semyoung High School
03.2019 - 01.2022