Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Miguel Angel Molina Martin

Miguel Angel Molina Martin

Chef Assistant
LONDON,london

Summary

Experienced culinary professional with a strong command of braising techniques, vegetable cutting, and adherence to hygiene standards. Demonstrates proficiency in health regulation compliance, grilling and roasting, and basic butchery. Known for exceptional knife handling skills and a willingness to follow instructions, ensuring high-quality food preparation. Committed to maintaining the highest standards of kitchen safety and cleanliness.

Hardworking Chef Helper with broad culinary skills and knack for supporting busy kitchen environments. Known for preparing ingredients, maintaining cleanliness, and assisting in cooking processes, contributing to seamless kitchen operations. Praised for fostering teamwork and ensuring timely meal preparation, enhancing overall dining experience.

Overview

8
8
years of professional experience
13
13
years of post-secondary education

Work History

Chef helper

the williams morris pub
20 watermill wy, City of London
10.2024 - Current
  • Provided support during large events, ensuring seamless catering services,.
  • Stocked pantry efficiently, ensuring availability of ingredients at all times.
  • Completed orders under pressure whilst maintaining high quality standards,.
  • Assisted head chef by preparing ingredients, resulting in efficient meal preparation.
  • Cleared tables and brought used utensils, plates and glassware back to kitchen for cleaning.
  • Received and unpacked incoming deliveries, rotated existing stock and put away new items.
  • Measured, weighed and mixed ingredients following recipe formulae and procedures.
  • Assembled dishes and finalised plating of customer orders.

Commis chef

Lads Pub Company Ltd
214 garrett, City of London
10.2017 - 08.2024
  • Improved kitchen efficiency by maintaining a clean and organised work area.
  • Trained under experienced chefs increasing professional culinary skills.
  • Assisted in large-scale catering events, ensuring successful execution.
  • Enhanced customer satisfaction with timely meal preparation.

Education

eso - eso

Eurovillas
Madrid/españa
09.1988 - 06.2001

Skills

  • Braising technique
  • Vegetable cutting
  • Hygiene standards adherence
  • Health regulation compliance
  • Grilling and roasting
  • Willingness to follow instructions
  • Basic butchery
  • Knife handling

Languages

English
Beginner
Spanish
Advanced

Timeline

Chef helper

the williams morris pub
10.2024 - Current

Commis chef

Lads Pub Company Ltd
10.2017 - 08.2024

eso - eso

Eurovillas
09.1988 - 06.2001
Miguel Angel Molina MartinChef Assistant