
• Evaluated operational processes, identified areas of improvement, and recommended solutions for increasing efficiency.
• Conducted research to assess the environmental impact of various business practices and operations.
• Assessed and proposed sustainability initiatives, considering factors such as cost effectiveness and technical feasibility.
• Worked as part of a team to design and develop e-learning platforms for use in care homes
• Focused primarily on text and audio alignment, working to complete projects under time constraints
• Engaged in frequent team meetings to analyse previous projects, discuss new ideas, and identify areas for improvement
• Memorized food and drink recipes to prepare orders with speed and accuracy.
• Organized and stored ingredients according to schematics and expiration dates.
• Performed cleaning duties such as sweeping, mopped and washing dishes, to keep equipment, and facilities sanitary.
• Communicated with other crew members and worked together to fulfill orders to a high standard whilst meeting time restrictions
• Balanced receipts and payments in cash registers.
• Calibrated, validated and maintained laboratory equipment.
• Compiled laboratory test data to perform appropriate analyses.
• Interpreted test results to compare to established specifications and control limits.
• Conducted scientific experimentation to establish optimal conditions for plant growth