Summary
Overview
Work history
Education
Skills
Timeline
Generic

Max Royle

Brighton,Sussex

Summary

Experienced hospitality professional with several years of experience in customer service and team leadership roles. Holds a degree in Business Management and Marketing and aims to transition into tech sales. Strong skills in communication, problem-solving, and adaptability.

Overview

4
4
years of professional experience
3
3
years of post-secondary education

Work history

Bar Server

Her Majesty's Secret Service (HMSS)
Bristol
2023.01 - Current
  • Provided friendly, courteous service, maximising positive customer satisfaction ratings.
  • Warmly greeted guests upon arrival to create welcoming atmosphere.
  • Calculated charges, issued bills and collected payments, processing accurately to avoid till discrepancies.
  • Assisted customers with menu selection, offering knowledge of current special beverages and personal recommendations to build rapport.

Restaurant Supervisor

Cosy Club
Bristol
2021.09 - 2022.10
  • Led motivated teams of front- and back-of-house staff, achieving high-quality standards and service.
  • Conducted training sessions with staff in POS system and restaurant best practices, improving workforce talent and efficiency.
  • Boosted sales through targeted product training and up selling strategy.
  • Protected brand image with exceptional restaurant presentation and maintenance.

Restaurant Supervisor

Nanninealla
Brighton, Sussex
2020.07 - 2020.12
  • Trained new employees, offering ongoing support and guidance to maintain first-class customer service.
  • Gained experience in all restaurant activities, including waiting, bar and front of house.

Conference and Banqueting Team Member

The Grand
Brighton, Sussex
2019.08 - 2020.05
  • Memorised complete menu and offered guests knowledgeable suggestions.
  • Took accurate guest orders of up to 40 people at a time and relayed information to kitchen about preferences, requests, or allergens.

Restaurant Waiter

The Hilton
Brighton, Sussex
2017.06 - 2019.02
  • Gained my first experience in customer service and relations.
  • Proven dedication through maintaining consistent early morning starts to prepare for and excel.

Education

A-Levels - Business, Politics and History

Lancing College
Lancing
2017.09 - 2019.06

Bachelor of Business - Business Management and Marketing

University of the West of England, Bristol
Bristol
2020.09 - 2023.06

Skills

  • Customer Service
  • Communication
  • Team Leadership
  • Problem-Solving Abilities
  • Time Management
  • Adaptability
  • Attention to Detail
  • Conflict Resolution

Timeline

Bar Server

Her Majesty's Secret Service (HMSS)
2023.01 - Current

Restaurant Supervisor

Cosy Club
2021.09 - 2022.10

Bachelor of Business - Business Management and Marketing

University of the West of England, Bristol
2020.09 - 2023.06

Restaurant Supervisor

Nanninealla
2020.07 - 2020.12

Conference and Banqueting Team Member

The Grand
2019.08 - 2020.05

A-Levels - Business, Politics and History

Lancing College
2017.09 - 2019.06

Restaurant Waiter

The Hilton
2017.06 - 2019.02
Max Royle