A Detail-oriented, hard working and enthusiastic person with experience as Kitchen helper and Crew Member in day-to-day function of the kitchen service team and food safety. Focused on efficient team work and complete customer satisfaction.
• Processed daily client transactions, including deposits, withdrawals, fund transfers and inward/outward remittances.
• Accurately maintained records of each transaction and ensured all documentation and paperwork was in place and within compliance.
• Assisted clients with various questions and concerns related to their accounts and bank products.
Food Safety Level 2
Food Allergy and Intolerance Training