Summary
Overview
Work history
Education
Skills
Languages
Timeline
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Mattia Mezzina

Mattia Mezzina

Banbury,Oxfordshire

Summary

Culinary professional accomplished in kitchen organisation and menu planning. Seeks opportunities to improve kitchen operations and control costs. Skilled problem-solver and trainer.

Overview

12
12
years of professional experience

Work history

Head chef

Soho Farmhouse Pen Yen
Oxford, Oxfordshire
2024.10 - Current

Opening Pen Yen

Sous chef

Soho House
Amsterdam, netherland
2024.04 - 2025.10

Openinig Pen Yen pop-up

Sous chef

Soho Farmhouse Pen Yen
Oxford, Oxfordshire
2020.07 - 2024.03

Senior Chef De Partie

Soho House Greek Street
London
2018.10 - 2020.06

Chef De Partie

Soho House 76
London
2017.06 - 2018.10

Head Pastry Chef

Ristorante Madaleine
Roma
2016.05 - 2017.05

Sous Pastry chef

Le levain
Roma
2015.01 - 2016.05

Stage

Jean Philippe Darcis Boutique
Vervier, Belgium
2016.01 - 2016.04

Commis Chef

Ristorante Reale- chef Niko Romito
Castel di Sangro , Abruzzo
2014.09 - 2015.09

Commis Chef

Capofaro Malvasia & Resort
Salina, Sicilia
2014.06 - 2014.09

Commis Chef

Ristorante Pastificio San Lorenzo
Roma
2013.12 - 2014.01

Commis Chef

Caponato Malvasia & resort
Salina, Sicilia
2013.06 - 2013.09

Education

Diploma of Higher Education - Hospitality

IPSAR PELLEGRINO ARTUSI
Roma, Italy

Skills

  • Menu development
  • Food hygiene
  • Fine dining standards
  • Health and safety
  • Dish presentation
  • Line cooking
  • Teamwork
  • Kitchen organisation

Languages

English
Fluent
Italian
Native
Spanish
Fluent

Timeline

Head chef

Soho Farmhouse Pen Yen
2024.10 - Current

Sous chef

Soho House
2024.04 - 2025.10

Sous chef

Soho Farmhouse Pen Yen
2020.07 - 2024.03

Senior Chef De Partie

Soho House Greek Street
2018.10 - 2020.06

Chef De Partie

Soho House 76
2017.06 - 2018.10

Head Pastry Chef

Ristorante Madaleine
2016.05 - 2017.05

Stage

Jean Philippe Darcis Boutique
2016.01 - 2016.04

Sous Pastry chef

Le levain
2015.01 - 2016.05

Commis Chef

Ristorante Reale- chef Niko Romito
2014.09 - 2015.09

Commis Chef

Capofaro Malvasia & Resort
2014.06 - 2014.09

Commis Chef

Ristorante Pastificio San Lorenzo
2013.12 - 2014.01

Commis Chef

Caponato Malvasia & resort
2013.06 - 2013.09

Diploma of Higher Education - Hospitality

IPSAR PELLEGRINO ARTUSI
Mattia Mezzina