
Experienced and energetic hospitality professional with a strong background in high-volume venues, including a tapas restaurant, traditional pub, and large-scale events at the The O2 Arena. Proven ability to lead front-of-house operations, deliver exceptional customer service, and thrive in fast-paced, high-pressure environments. Skilled in team coordination and creating a welcoming atmosphere that enhances the guest experience. Adaptable and reliable, with a hands-on approach to service and a strong focus on efficiency, teamwork, and maintaining high standards during busy service periods.