Summary
Overview
Work history
Education
Skills
Affiliations
Timeline
Generic

Mark Anthony Griffin

Ramsgate,Kent

Summary

Energetic employee well-versed in strong communication and organisation skills. Seeks solutions to problems and applies extensive analytical knowledge to findings. Adept at multi-tasking, leading group discussions and managing projects.

Overview

27
27
years of professional experience
6
6
years of post-secondary education

Work history

Medical Equipment Library

Ranstad
Margate, Kent
2021.12 - Current
  • Carried out day-to-day duties accurately and efficiently.
  • Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
  • Successfully delivered on tasks within tight deadlines.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Supported team by demonstrating respect and willingness to help.
  • Consistently arrived at work on time and ready to start immediately.
  • Cleaned work areas and equipment to maintain faultless hygiene standards.
  • Improved efficiency and productivity by acquiring new skills.
  • Completed duties to deliver on targets with accuracy and efficiency.
  • Displayed energy and enthusiasm in fast-paced environment.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Used Microsoft Word and other software tools to create documents and clear communications.

Picker and packer

GFM
Canterbury, Kent
2021.10 - 2021.12
  • Assisted new team members, fostered cooperative working relationships.
  • Cleaned work area, promoted a healthy and safe environment.
  • Wrapped delicate items carefully for damage-free transit.
  • Assembled boxes to ensure robust packaging of items.

Delivery driver

Waitrose
Ramsgate, Kent
2015.12 - 2020.09
  • Maintained vehicle cleanliness for a professional appearance.
  • Handled fragile items carefully, resulting in zero damage complaints.
  • Coordinated delivery schedules for optimum time management.
  • Loaded and unloaded vehicles safely, preventing injuries or accidents.
  • Delivered temperature-sensitive goods using appropriate methods maintaining product quality.
  • Handled cash transactions accurately preventing discrepancies at end of day tallying.
  • Ensured safety by regular vehicle inspections and maintenance.
  • Managed delivery documentation meticulously ensuring all paperwork was up-to-date and accurate.
  • Improved client satisfaction by delivering packages promptly and accurately.
  • Navigated various routes efficiently, leading to increased route coverage.
  • Completed emergency deliveries successfully despite challenging conditions.
  • Provided excellent customer service, enhancing company reputation.

Restaurant & bar manager

self employed
Alicante, Spain
1999.01 - 2015.06
  • Streamlined operations to reduce wait times during peak hours.
  • Built a loyal customer base due to excellent service provision.
  • Developed new cocktail recipes for enhancing bar menu variety.
  • Implemented health and safety regulations compliant with British laws and regulations.
  • Organised special events, drawing in new customers.
  • Coordinated reservations smoothly leading to an organised seating system.
  • Ensured compliance with licensing laws pertaining to alcohol sales.
  • Managed staffing rosters, ensuring optimal coverage during busy periods.
  • Increased customer satisfaction by implementing effective complaint resolution protocols.
  • Tracked inventory levels to prevent shortages of key supplies or ingredients.
  • Boosted staff morale with regular team-building activities.
  • Fostered a positive work environment leading to low employee turnover rates.
  • Maintained high standards of hygiene and cleanliness across the restaurant and bar area.
  • Trained new staff members effectively resulting in quicker acclimation to job roles.
  • Collaborated with kitchen staff effectively managing service flow during peak hours.
  • Promoted seasonal specials successfully attracting more patrons.
  • Monitored food preparation processes, maintaining consistency in meal quality.
  • Handled cash transactions, ensuring accurate bookkeeping at all times.
  • Optimised the dining room layout for efficient use of space.
  • Negotiated with suppliers for better pricing on food and beverage orders.
  • Coordinated activities of dining room personnel to provide prompt, courteous service to patrons.

Education

CSEs - English,Maths,History

Park North High School
Swindon
1973.09 - 1979.06

Skills

  • Calm under pressure
  • Problem-solving
  • Communication skills
  • Leadership
  • Resourcefulness
  • Public Relations
  • Quality Assurance

Affiliations

  • Sport
  • Poker
  • Walking
  • Cooking

Timeline

Medical Equipment Library

Ranstad
2021.12 - Current

Picker and packer

GFM
2021.10 - 2021.12

Delivery driver

Waitrose
2015.12 - 2020.09

Restaurant & bar manager

self employed
1999.01 - 2015.06

CSEs - English,Maths,History

Park North High School
1973.09 - 1979.06
Mark Anthony Griffin