Summary
Overview
Work history
Education
Skills
Languages
Timeline
Generic

Maricica Leca

Barnsley,Wombwell

Summary

Hard-working Supervisor with exceptional experience leading teams, delivering results and exceeding expectations. Creative and motivated job seeker with strong organizational skills eager to secure entry-level Supervisor position. Ready to help team achieve company goals.

Overview

4
4
years of professional experience
4
4
years of post-secondary education

Work history

Supervisor

Fresh Pak
Wombwell, Barnsley
06.2022 - Current
  • Offered instruction, coaching and motivation for enhanced team morale.
  • Identified operational problems and proposed solutions to management, improving service efficiency.
  • Increased team productivity through effective staff planning, coordination and task delegation.
  • Maintained spotless and tidy working areas to create risk-free and productive environments.
  • Performed thorough quality and safety checks, ensuring all specifications were strictly adhered to.
  • Maintained clean, organised working areas to create positive, productive environments with minimal risk.
  • Motivated team through providing hands-on practical support to all members of staff on duty.
  • Kept records of damaged and out-of-date products for safe disposal.

Line Controller

Fresh Pak
Wombwell, Barnsley
12.2019 - 06.2022
  • Good organisation and kept on time all changeovers.
  • Fallow all procedure apply for the role : -tidy area, all paperworks done and clean ,organise people from the line on breaks ,keep eye on details , health and safety maintenance during the shift ,train other to perform and grow on positions , escalate the issues and clear information during handover
  • Work under pressure
  • Keep eyes on quality of products
  • Good comunication with managers and supervisore
  • Made a good team work and understand others

Waiter

Maxim Restaurant
Adjud, Romania
07.2019 - 12.2019
  • Assisted customers with menu selection, offering knowledge of current special dishes and personal recommendations to build rapport.
  • Regularly communicated with kitchen and bar staff to maintain smooth front of house operations, minimising potential service delays.
  • Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.
  • Used appropriate sanitising and cleaning products to maintain hygienic kitchen and food preparation areas.
  • Served high volumes of guests in fast-paced service environments with exceptional customer care.
  • Kept guest tables neat and tidy by regularly clearing away dirty dishes and used glasses and wiping down surfaces.
  • Calculated charges, issued bills and collected payments, processing accurately to avoid till discrepancies.
  • Informed customers regarding ingredients used to address allergy and dietary issues.
  • Practiced healthy and safety measures to comply with regulations.

Education

Diploma of Higher Education - Tourism and Food

GHEORHE BALS
ROMANIA
09.2015 - 06.2019

Skills

  • Team supervision
  • Dynamic, friendly hostess
  • Waste reduction
  • Natural leader
  • Attention to details
  • Effective communication
  • Level 2 Food Hygiene and Safety Manufacturing
  • GMP standards
  • Organise staff for a better performance on the line
  • Conflict resolution
  • Clear transmission of information and all briefing complete
  • Ability to learn quick
  • Help and keep eye on people during changeovers to be quicker and well tidy
  • Give review to manager about people performance
  • Team builder
  • Work under pressure
  • Good reception between supervisor and manager (all the time informed each other -good communication)
  • Ready to help
  • Ability to run shift by myself and integrate very well on both shifts

Languages

English
Advanced

Timeline

Supervisor

Fresh Pak
06.2022 - Current

Line Controller

Fresh Pak
12.2019 - 06.2022

Waiter

Maxim Restaurant
07.2019 - 12.2019

Diploma of Higher Education - Tourism and Food

GHEORHE BALS
09.2015 - 06.2019
Maricica Leca