Hi, I’m
Marcin Kloda
Crewe,Cheshire
Summary
With over two decades of experience at Dairygold Food Ingredients, I bring a blend of technical expertise, leadership, and a passion for continuous improvement to my role as a Multi Skill Shift Engineer. My core competencies include machine troubleshooting, preventive maintenance (PPM) and PLC programming, combined with a commitment to innovation, efficiency and sustainability. Aligned with the organization's mission of excellence, I am dedicated to ensuring seamless production processes while supporting projects and cross-functional teams to drive company success.
Overview
2
Languages
1
Certification
21
years of professional experience
Work History
Dairygold Food Ingredients (UK)Crewe
Multi Skills Engineer
06.2014 - Current
Job overview
- Completed shift engineering tasks against the daily work plan.
- Assisted production by troubleshooting machinery faults and supporting equipment setup.
- Repaired production machinery and equipment to minimise downtime and maintain readiness.
- Trained colleagues to support preventative maintenance programme delivery.
- Developed SOPs and maintained compliant work instructions.
- Recorded downtime and documented breakdowns for engineering review.
- Worked on continuous improvement projects to drive efficiency and cost reduction.
- Applied lean manufacturing and continuous improvement techniques during shift activities.
- Developed a TPM programme to improve reliability.
- Coordinated contractors by controlling permits to work and checking insurance and H&S compliance.
- Supported manager with capital investment projects and site improvement work.
Dairygold Food Ingredients (UK)Crewe
Team Leader and Engineering Breakdown Cover
06.2005 - 07.2014
Job overview
- cover engineering breakdowns
- managing a team of 20-30 people
- cover shift manager when needed
- ensure accurate paperwork completion to record production activity including pre-op checks and set up
- conduct shift updates on performance and complete a detailed handover
- ensure that the line is fully prepared for the commencement of the shift to avoid downtime
- record downtime and maintenance, and escalate breakdowns to ensure essential repairs are carried out
- record and monitor KPIs relating to waste (packaging, floor and tray / overfill etc.) to ensure targets are adhered to
- ensure all colleagues adopt quality policies and procedures in relation to HACCP and basic food hygiene
- monitor product being produced on the line to ensure it meets specification and is to the highest quality
- ensure good GMP adopted at all times
- ensure a safe system of work is adopted by all, ensuring colleagues wear PPE at all times and reporting accidents, incidents and non-conformances in line with procedure
- support Customer Audits and work with QA to identify and resolve quality issues
- complete induction, SOP and skills assessment, training and refresher training, ensuring induction and training records are in place for all colleagues
- support annual reviews in line with procedure and document training requirements arising so that training needs can be addressed
Education
South Cheshire CollegeCrewe
Level 2 from Adult Literacy and ESOL Skills for Life
2011
Reaseheath CollegeNantwich
NVQ Level 2 from Food Manufacture – production control skills (City & Guilds 500/2048/1)
2008
University of EconomicsSzczecin (Poland)
Higher Education from Marketing and Management specialization
2001
Electric and Electronic Schools ComplexSzczecin (Poland)
BTEC Level 3 Diploma/Extended Diploma from Electric Technician specializing in Industrial Electrotechnics
1999
University Overview
- Five years of studies and a professional examination, granted the title of Electric Technician specialising in Industrial Electrotechnics
- Certificate recognised by UK NARIC, equivalent to a BTEC Level 3 Diploma or Extended Diploma
Skills
- Equipment maintenance
- CMMS software (creating assets, parts store, ppm schedule, and task)
- Continuous improvement
- Lean, 5S and TPM in manufacturing
- Maintenance of automation and robotic systems (B&R Automation, Beckhoff EtherCAT 3, KukaSim, KukaOffice, KukaWorkvisual, Visual Components, Allen Bradley, Mitsubishi, Siemens, Schneider)
- AutoCAD software for editing and designing plan drawings
- Experience in PowerPoint presentations and using complex Excel spreadsheets
- Experience in pneumatic and hydraulic systems
Languages
English
Advanced
C1
Polish
Proficient
C2
Certification
- certificate of completion for Allen Bradley RSLogix/Studio 5000 and Siemens TIA Portal Programming
- completed operator training for the operation of mobile vertical (3a) and mobile boom (3b) (IPAF)
- completed Super User Training for CMMS Software (ShireSystem)
- Level 3 Certificate in the Building Regulations for Electrical Installations in Dwellings
- Level 3 Award in the Requirements to Electrical Installations BS 7671:2008 (2015)
- Level 2 Award in Food Safety for Food Manufacturing
- Foundation Certificate in Health and Safety in the Workplace
- LEAP – Leadership excellent and performance training (LEAN)
- Level 2 Award in Emergency First Aid at Work
- Practical Fire Extinguisher and Fire Warden training
Timeline
Multi Skills Engineer
Dairygold Food Ingredients (UK)
06.2014 - Current
Team Leader and Engineering Breakdown Cover
Dairygold Food Ingredients (UK)
06.2005 - 07.2014
South Cheshire College
Level 2 from Adult Literacy and ESOL Skills for Life
Reaseheath College
NVQ Level 2 from Food Manufacture – production control skills (City & Guilds 500/2048/1)
University of Economics
Higher Education from Marketing and Management specialization
Electric and Electronic Schools Complex
BTEC Level 3 Diploma/Extended Diploma from Electric Technician specializing in Industrial Electrotechnics