Summary
Overview
Work history
Education
Skills
Affiliations
Certification
Languages
technical skills
Work availability
Timeline
Hi, I’m

Mahieddine Yahiouche

London,uk

Summary

Dedicated professional with expertise in client relations and customer relationship management, adept at implementing proactive prevention strategies. Demonstrates strong leadership development skills and proficiency in radio communication, security equipment handling, and alarm response protocols. Possesses comprehensive knowledge of security protocols and familiarity with legal regulations, aiming to leverage these competencies to enhance organisational security measures.

Overview

12
years of professional experience
1
Certification

Work history

la bien gardee brasserie mahroussa ltd
London, uk

Generale manager
03.2023 - Current

Job overview

  • Cultivated key stakeholder relationships to expedite project completion.
  • Negotiated contracts with suppliers, resulting in significant cost reductions.
  • Established partnerships with other companies to foster mutual growth.
  • Promoted a high-performance culture that enhanced overall productivity.
  • Led daily operations ensuring seamless service delivery and customer satisfaction.

spartan security
Amersham, Buckinghamshire

Door supervisor
01.2023 - 03.2023

Job overview

  • Completed training in fire safety procedures to enhance emergency preparedness.
  • Monitored CCTV systems, identifying potential threats and disturbances.
  • Assisted with emergency evacuation drills, ensuring staff and visitors understood protocols.
  • Conducted thorough bag and body searches to improve security measures.
  • Provided first aid assistance as needed, prioritising health and safety for all individuals.

urban pub jono rooms
London, uk

Head chef
03.2021 - 12.2022

Job overview

  • Developed innovative seasonal menus that enhanced dining experience and showcased culinary creativity.
  • Supervised kitchen staff to ensure consistent food quality and adherence to health and safety standards.
  • Trained new culinary team members in cooking techniques and food preparation procedures to maintain high standards.
  • Collaborated with suppliers to source fresh ingredients and maintain strong relationships with local vendors.

global productio squad
London, England

Door supervisor
11.2020 - 01.2021

Job overview

  • Maintained detailed incident reports for all site issues and disruptions.
  • Collaborated with management to implement enhanced security measures.
  • Conducted thorough bag and body searches to bolster security.
  • Performed regular checks on fire doors to ensure compliance with safety regulations.
  • Demonstrated multitasking skills by managing various responsibilities without compromising quality.
  • Assisted with administrative tasks to enhance office functionality.
  • Welcomed guests upon arrival, providing warm greetings and assistance.
  • Greeted customers professionally, offering knowledgeable support.

youngs
london, uk

Kitchen manager
03.2017 - 09.2019

Job overview

  • Managed kitchen operations ensuring efficient workflow and adherence to safety standards.
  • Supervised a team of kitchen staff providing training and guidance on best practices.
  • Developed and implemented procedures for food preparation and cleanliness in kitchen.
  • Coordinated inventory management and procurement of kitchen supplies and ingredients.

Mitchells & Butlers
london, uk

kitchen manager
04.2014 - 02.2017

Job overview

  • Managed daily kitchen operations ensuring high standards of food safety and hygiene.
  • Trained and mentored kitchen staff in culinary techniques and operational procedures.
  • Developed and implemented inventory control procedures to minimise waste and optimise resources.
  • Coordinated with suppliers to ensure timely delivery of fresh ingredients and supplies.

Education

Sofitel hotel
Algeria

NVQ Level 3 from Hospitality
09/2004 - 08/2006

University overview

level 3 food. and fire safety
United Kingdom

from Hospitality
06/2017 - 06/2017

University overview

BIIAB personel licence
United Kingdom

from RETAILS
03/2015 - 03/2015

University overview

Skills

  • Client relations
  • Customer relationship management
  • Leadership development
  • Proactive prevention strategies
  • Radio communication proficiency
  • Security equipment handling
  • Alarm response protocols
  • Knowledge of security protocols
  • Familiarity with legal regulations

Affiliations

Affiliations
  • swimming, gym and travel

Certification

SIA licence door supervisor since 2019

SIA licence cctv operator 2025

LEVEL 3 emer©any f

BIIAB licence since 2014

LEVEL 3 award in emergency first aid at work


Languages

English
Advanced
Arabic
Advanced (C1)
French
Advanced (C1)

technical skills

technical skills

Exel,Word,compter and emails skills  

Availability
See my work availability
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Available
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
morning
afternoon
evening
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Timeline

Generale manager
la bien gardee brasserie mahroussa ltd
03.2023 - Current
Door supervisor
spartan security
01.2023 - 03.2023
Head chef
urban pub jono rooms
03.2021 - 12.2022
Door supervisor
global productio squad
11.2020 - 01.2021
Kitchen manager
youngs
03.2017 - 09.2019
kitchen manager
Mitchells & Butlers
04.2014 - 02.2017
Sofitel hotel
NVQ Level 3 from Hospitality
09/2004 - 08/2006
level 3 food. and fire safety
from Hospitality
06/2017 - 06/2017
BIIAB personel licence
from RETAILS
03/2015 - 03/2015
Mahieddine Yahiouche