Maham Saqib
Nuneeaton,England
Summary
Accomplished professional specialising in leadership, team management, and operational efficiency. Proven track record in budget management and cross-cultural communication, resulting in enhanced team performance and seamless operations. Expertise in time-efficient cooking and time management, driving productivity in high-pressure environments. Committed to leveraging skills to achieve organisational goals and promote a collaborative work culture.
Overview
7
7
years of professional experience
4
4
years of post-secondary education
1
1
Certification
Work history
Chef
Blush & Barrel
Coventry, West Midlands
2026.05 - Current
- Coordinated prep work, streamlined the cooking process.
- Created balanced meal plans abiding by dietary restrictions.
- Reduced food waste to improve profitability.
- Developed new recipes for a diverse culinary experience.
- Cleaned and serviced kitchen appliances, maintaining good working order of grills, stoves and ovens.
Store Manager
Domino's Pizza
2024.01 - 2025.01
- Detail-oriented hospitality professional with a career trajectory from Assistant Manager to Store Manager at Domino’s. I offer a proven ability to master complex operations, drive P&L growth, and lead high-performing teams in high-pressure environments.
Assistant manager
Dominos Pizza
Castleford, Wakefield
2023.12 - 2024.10
- Managed daily operations to ensure smooth running of the shop floor.
- Provided excellent customer service leading to repeat business and customer loyalty.
- Coordinated with management on operational issues providing solutions for better efficiency.
- Handled stock control duties diligently preventing overstocking or shortages.
Pizza chef
Dominos Pizza
Castleford, Wakefield
2022.12 - 2023.11
- Maintained cleanliness in the kitchen, contributing to a hygienic work environment.
- Worked under pressure efficiently during busy periods, ensuring uninterrupted service.
- Excelled at creating thin crust pizzas, becoming a favourite amongst regular patrons.
- Ensured timely service with proficient dough handling and topping application skills.
Restaurant Manager
Ginsoy Extreme Chinese
2019.01 - 2022.01
- Directed high-volume operations with a focus on premium service standards and floor efficiency. Proven track record in managing diverse teams, optimizing inventory to reduce overhead, and driving revenue through exceptional guest relations. Expert at maintaining rigorous HACCP compliance and delivering seamless dining experiences in fast-paced, international hospitality environments.
Education
Bachelor of Arts - ENGLISH
Karachi University
Karachi, pakistan 2016.01 - 2020.01
Master of Arts - ENGLISH
Karachi University
Karachi05.2022
Skills
- Kitchen management
- Time-Efficient cooking
- Operational Efficiency
- Budget Management
- Customer Service Excellence
- Cross-Cultural Communication
- Leadership and Team Management
- Leadership proficiency
- Time management mastery
Certification
- Advance Food Production
- Pakistan Institute of Tourism & Hotel Management | PITHM 2018
- Awarded 3rd Position for academic and technical excellence. This intensive program covered advanced culinary techniques, high-volume production, and international food safety standards (HACCP), providing a strong technical foundation for premium restaurant management.
LANGUAGE
English
URDU
REFERENCES
No Reference
Timeline
Chef
Blush & Barrel
2026.05 - Current
Store Manager
Domino's Pizza
2024.01 - 2025.01
Assistant manager
Dominos Pizza
2023.12 - 2024.10
Pizza chef
Dominos Pizza
2022.12 - 2023.11
Restaurant Manager
Ginsoy Extreme Chinese
2019.01 - 2022.01
Bachelor of Arts - ENGLISH
Karachi University
2016.01 - 2020.01
Master of Arts - ENGLISH
Karachi University