Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Certification
Languages
References
Timeline
Generic

Maddie Pass

Stoke-on-trent,stoke

Summary

A highly resourceful professional with exceptional communication skills and a proven ability to remain calm under pressure. Demonstrates expertise in public speaking, team building, and social media marketing. Adept at inventory management and delivering outstanding customer service. Committed to leveraging these skills to drive organisational success and foster positive team dynamics.

Creative assistant chef with progressive kitchen experience, attention to detail and confident leadership style. Keeps kitchen staff focused and performing above expectations to meet high demands. Versed in budgeting, supply management and team building.

Takes on challenging new role harnessing interpersonal skills, collaboration and problem-solving. Driven to deliver high-quality service and consistent results.

Loyal employee with solid understanding of training and mentoring employees. Dedicated team player, proactive and hands-on in task completion.

Energetic employee well-versed in strong communication and organisation skills. Seeks solutions to problems and applies extensive analytical knowledge to findings. Adept at multi-tasking, leading group discussions and managing projects.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Chef/Waitering

Foxfield
Stoke-on-Trent, Stoke-on-Trent
08.2024 - Current
  • Orchestrated seamless kitchen service during peak hours.
  • Performed regular equipment maintenance increased lifespan of kitchen appliances.
  • Streamlined kitchen operations for enhanced efficiency.
  • Led successful catering events provided excellent dining experiences for guests.
  • Coordinated prep work, streamlined the cooking process.
  • Optimised workflow processes reduced time spent on administrative tasks.
  • Maintained high safety standards during food preparation and serving procedures.

Education

Btec - Level 3 Travel and Tourism

NSCG College
Stoke-on-Trent
09.2023 - 05.2024

Btec - Level 2 Public Services

NSCG College
Stoke-on-Trent
09.2024 -

Btec - Level 2 Sports

Ormiston sir Stanley matthews academy
Stoke-on-Trent
09.2021 - 06.2023

GCSEs - Computer Science

Ormiston sir Stanley matthews academy
Stoke-on-Trent
09.2020 - 06.2023

Skills

  • Calm under pressure
  • Communication skills
  • Public speaking
  • Team building
  • Resourcefulness
  • Social media marketing
  • Inventory management
  • Customer Service

Affiliations

  • Running
  • Cooking
  • Learning

Accomplishments

    I have multiple awards when it comes to participating in public challenges. For example, at my current job we hold an annual 'cook-off'. This is where my colleagues and myself compete to make certain dishes in a certain amount of time. By completing the task at hand in the given time and beating my fellow employees to it, i earn an award for timing. the food produced is then taste tested by our employer and his work buddies to determine who's food can excite the tastebuds and who's food can please their palate. At the end the winner is given an award and their picture is put on the wall showing that currently they are the top chef in the kitchen.

Certification

I have various certificates in Food hygiene

Languages

English
Fluent

References

References available upon request.

Timeline

Btec - Level 2 Public Services

NSCG College
09.2024 -

Chef/Waitering

Foxfield
08.2024 - Current

Btec - Level 3 Travel and Tourism

NSCG College
09.2023 - 05.2024

Btec - Level 2 Sports

Ormiston sir Stanley matthews academy
09.2021 - 06.2023

GCSEs - Computer Science

Ormiston sir Stanley matthews academy
09.2020 - 06.2023
Maddie Pass