Overview
Work History
Education
Skills
References
Interests
Abilities
Timeline
Generic

Maciej Janus

Exeter,Inghilterra

Overview

17
17
years of professional experience
2
2
Languages

Work History

Production Operator Supervisor

Graphic Plc
07.2021 - Current
  • Wwork accurately with attention to detail
  • Maintain throughput of product to meet delivery requirements
  • Use of documentation control systems – paper and electronic
  • Pursue personal development of skills and knowledge necessary for effective individual performance.
  • Maintain a clean and tidy working environment
  • Maintain product quality and manage quality systems
  • Coordinate the receipt, storage, and dispatch of products to optimize supply chain efficiency
  • Monitor inventory levels and report discrepancies to management promptly
  • Collaborate with cross-functional teams to streamline product flow and delivery schedules
  • Implement corrective actions to resolve product handling and storage issues

Associate amazon employee night shift, Yard Marshall

Amazon Dex2
09.2019 - 01.2021
  • perform a series of deliveries and returns by lorries and vans within health and safety Amazon procedures
  • Coordinate and manage the safe movement of delivery vehicles within the Amazon yard during night shifts, ensuring compliance with health and safety protocols.
  • Collaborate with logistics and warehouse teams to facilitate timely dispatch and receipt of shipments during night hours.
  • Maintain accurate records of vehicle movements, deliveries, and returns for audit and reporting purposes.

Sous Chef

Mitchell & Butler Ltd (Harvester)
12.2017 - 01.2019
  • Supervise kitchen staff to ensure efficient food preparation and maintain quality standards consistent with the restaurant’s reputation.
  • Assist the Head Chef in menu planning, including the development of new dishes and seasonal specials.
  • Manage inventory levels and order supplies to minimize waste and ensure the availability of fresh ingredients.
  • Maintain strict hygiene and safety standards in compliance with health regulations in all kitchen operations.
  • Train and mentor junior kitchen staff, fostering a collaborative and productive work environment.
  • Coordinate with front-of-house staff to ensure timely and accurate food service to guests.
  • Oversee the daily preparation and presentation of dishes to maintain consistency and uphold the restaurant’s culinary standards.

Sous chef

The Old Farmhouse
08.2017 - 11.2017
  • Implement and monitor kitchen workflows and processes to maximize efficiency and reduce food preparation time during peak hours.
  • Monitor kitchen equipment maintenance schedules to ensure all appliances operate efficiently and safely, reducing downtime.
  • Implement cost control measures by analyzing food usage and waste, resulting in improved budget adherence and profitability.
  • Lead daily briefings to align kitchen staff on priorities and service requirements, ensuring smooth operation during busy periods.
  • Develop and enforce portion control standards to maintain consistency and manage food costs effectively.

Commis Chef, Then Chef De Partie

Diageo (Sodexo)
12.2016 - 07.2017
  • Enhanced kitchen workflows to boost efficiency during peak hours.
  • operation during busy periods.

Network engineer

Convergys International
01.2014 - 01.2016
  • Providing diagnostics, solutions and maintenance of networking systems industry for renowned international IT firm
  • Design, implement, and maintain LAN, WAN, and wireless network solutions to meet organizational needs.
  • Monitor network performance and troubleshoot issues to ensure optimal uptime and reliability.
  • Configure and manage firewalls, routers, switches, and other network devices to secure and optimize network traffic.
  • Collaborate with IT support teams to resolve network-related problems and provide technical guidance.
  • Develop and enforce network security protocols, including VPNs and intrusion detection systems, to protect company data.

Running own IT business

Omnia
01.2011 - 01.2014
  • Assembly, fixing and programming computer systems for individual clients and businesses
  • Develop and maintain customized software solutions to meet client-specific IT requirements and improve operational efficiency.
  • Provide on-site and remote IT support including troubleshooting, system updates, and network configuration.
  • Manage client relationships, ensuring clear communication and timely delivery of IT services and projects.
  • Conduct cybersecurity assessments and implement measures to protect client data and systems from threats.

Hydraulic press systems engineer

Fabio Perini SpA
01.2010 - 01.2011


  • Conduct detailed analysis and testing of hydraulic press vent systems to ensure compliance with industry standards and regulations.

Metallurgy machinery operative/technician

01.2009 - 01.2010
  • First steps with technology, developing passion for both software and hardware of all sorts.

Education

Yard Marshall training

Amazon Dex2
01.2020

First Aider course

Amazon Dex2
01.2020

Health and Safety with Food Allergen course

01.2016

Hotel and Hospitality courses

CFP professional hotel services vocational school
Florence
01.2006

High School - undefined

Lucrezia Mazzanti Gymnasium
Florence
01.2002

Skills

IT literate

References

available on request

Interests

food, computers, technology and gadgets, travel, movies

Abilities

Driving license - clean full EU

Timeline

Production Operator Supervisor

Graphic Plc
07.2021 - Current

Associate amazon employee night shift, Yard Marshall

Amazon Dex2
09.2019 - 01.2021

Sous Chef

Mitchell & Butler Ltd (Harvester)
12.2017 - 01.2019

Sous chef

The Old Farmhouse
08.2017 - 11.2017

Commis Chef, Then Chef De Partie

Diageo (Sodexo)
12.2016 - 07.2017

Network engineer

Convergys International
01.2014 - 01.2016

Running own IT business

Omnia
01.2011 - 01.2014

Hydraulic press systems engineer

Fabio Perini SpA
01.2010 - 01.2011

Metallurgy machinery operative/technician

01.2009 - 01.2010

Yard Marshall training

Amazon Dex2

First Aider course

Amazon Dex2

Health and Safety with Food Allergen course

Hotel and Hospitality courses

CFP professional hotel services vocational school

High School - undefined

Lucrezia Mazzanti Gymnasium
Maciej Janus