A dedicated professional with expertise in order taking and ensuring compliance with hygiene regulations. Demonstrates exceptional ability to work well under pressure whilst effectively assisting customers. Adaptable and able to step up by training newer team members. Committed to maintaining high standards of service and safety.
Organised, independent worker with strong time management skills. Detail-orientated and able to learn new tasks quickly and effectively. Possessing excellent memory and aptitude for calculations.
Friendly and enthusiastic Waitress adept at operating in fast-paced environments with demanding objectives for service and quality. Talent for adapting to changing menus as well as handling customer issues. Analytical problem-solver adept at managing time.
Working as part of a small team to provide catering services for The Freemasons. Their events are held annually between October and April and events cater for parties between 30-200 members. This is a fast paced environment where I thrive under pressure. Duties include:
- Greeting guests and assisting with any queries
- Providing instruction and guidance to new team members
- Taking orders from customers
- Setting and clearing tables
- Assisting with plating the food and tidying up the kitchen area
Currently working towards an industry recognised training qualification