Lwanga Nforbi

~Developed deep understanding of menu items and specials, enhancing customer relationships.

~Collaborated with kitchen staff to manage orders and ensure timely meal delivery.

~Restocked supplies, including napkins and utensils, to meet customer needs throughout shifts.

~Assisted teachers in managing classroom behavior, leading to improved student conduct and reduced disruptions.

~Collaborated with students to enhance work quality and maximize individual potential.

~Established a positive learning and social environment throughout lessons.