LITON MIAH
Summary
Energetic employee well-versed in strong communication and organisation skills. Seeks solutions to problems and applies extensive analytical knowledge to findings. Adept at multi-tasking, leading group discussions and managing projects.
Hard-working [Job Title] with strong organisational skills. Achieves company goals through exceptional planning and prioritisation.
Takes on challenging new role harnessing interpersonal skills, collaboration and problem-solving. Driven to deliver high-quality service and consistent results.
Overview
3
3
years of professional experience
Work history
Chef (part time job)
Carls junior restaurant
Cardiff, Canton
10.2024 - Current
- Collaborated closely with suppliers, secured fresh ingredients daily.
- Streamlined kitchen operations for enhanced efficiency.
- Trained junior chefs to enhance their professional skills.
- Demonstrated proficiency in various cooking techniques, improved dish presentation.
- Improved customer satisfaction by creating innovative and appetising menu items.
- Optimised workflow processes reduced time spent on administrative tasks.
- Performed regular equipment maintenance increased lifespan of kitchen appliances.
- Cleaned and serviced kitchen appliances, maintaining good working order of grills, stoves and ovens.
- Worked with front of house team to coordinate fast, fresh deliveries in line with professional reputation.
- Oversaw chefs, cooks and kitchen support staff to run smooth operation.
Chef
Love curry Indian restaurant
Cardiff
03.2022 - Current
- Carried out day-to-day duties accurately and efficiently.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Successfully delivered on tasks within tight deadlines.
- Offered friendly, efficient customer service and handled challenging situations with ease.
- Cleaned work areas and equipment to maintain faultless hygiene standards.
- Increased customer satisfaction by resolving issues.
- Improved efficiency and productivity by acquiring new skills.
- Completed duties to deliver on targets with accuracy and efficiency.
- Oversaw daily operations to achieve high productivity levels.
Education
Master of Business Administration -
Cardiff Metropolitan University
Cardiff 01.2023
Skills
- Problem-solving
- Communication skills
- Public speaking
- Team building
- Strategic planning
- Calm under pressure
- Public Relations
- Social media marketing
- Inventory management
- Google Workspace
- Knowledge of [Software]
- Marketing
- Accounting
- Special dietary cooking
Languages
English
Advanced
C1
Timeline
Chef (part time job)
Carls junior restaurant
10.2024 - Current
Chef
Love curry Indian restaurant
03.2022 - Current
Master of Business Administration -
Cardiff Metropolitan University
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