Lina Malakauskiene
LUTON,Bedfordhire
Summary
Detail-oriented Cleaner with strengths in maintaining high cleanliness standards. Executes deep cleaning tasks efficiently, ensuring hygienic environments across facilities. Committed to upholding health and safety regulations while delivering exceptional service.
Versatile Catering Assistant with expertise in kitchen sanitation and customer service. Manages food preparation areas to ensure compliance with hygiene standards, enhancing guest satisfaction. Dedicated to supporting team operations through effective inventory management and cleaning processes.
Overview
1
1
year of post-secondary education
Work History
Cleaner ,Catering assistant
Rank Group,Castletroy residental house
Luton, Bedfordhire
02.2023 - I currently work here
- Swept, vacuumed, polished and mopped hard floors within establishment.
- Followed sanitisation, health and hygiene regulations.
- Completed cleaning projects on time, maintaining customer satisfaction and loyalty.
- Deep cleaned floors by shampooing, hoovering, mopping and sweeping surfaces.
- Conducted deep cleaning of restrooms, including sanitising toilets, sinks, and mirrors for hygiene upkeep.
- Dusted and polished window frames and wiped down glass, maintaining clean and clear areas.
- Emptied bins, collecting and sorting waste and recyclables for compacting and disposal.
- Carried out cleaning tasks as instructed within tight timeframes and to high-quality standards.
- Used wide variety of cleaning equipment to carry out tasks, including hoovers, mops, dusters and other cleaning tools.
- Managed daily cleaning and maintenance of office buildings, including dusting, vacuuming, and mopping.
- Disinfected bathroom and kitchen spaces for impeccable sanitation standards.
- Kept kitchens sanitary and hygienic by deep cleaning floors, worktops and preparation tables.
- Followed cleaning checklists to match quality specifications for each space.
- Upheld health and safety standards when handling and using chemicals.
- Sorted rubbish and recycling for appropriate waste disposal.
- Washed crockery, glassware and utensils to keep kitchen space clean.
- Kept cleaning supplies well-stocked by conducting regular item counts and ordering replacements in advance.
- Disinfected high-touch areas regularly, contributing to the prevention of illness spread within the workplace.
- Sanitised fixtures and fittings to maintain excellent hygiene.
- Polished glass and mirrors in private and public spaces.
- Reported breakages and damages for prompt item replacement.
- Discarded waste and sorted into correct disposal systems, keeping in line with company policy.
- Reported any damages or maintenance issues to the facilities manager for prompt resolution, ensuring operational continuity.
- Cleared public areas of obstructions to reduce accident risks.
- Prioritised jobs according to urgency and worked with team to meet daily goals.
- Communicated regularly with supervisors and managers to obtain feedback on quality, service and care.
- Performed window cleaning duties, ensuring streak-free transparency for a professional appearance.
- Performed routine cleaning equipment and machinery inspections to maintain proper, safe working order.
- Operated floor cleaners and buffers.
- Maintained workspaces and rooms following infection control and prevention guidelines.
- Stored chemicals safely, following written instructions and SOPs for individual chemicals.
- Maintained cleanliness and tidiness of outdoor store areas, parking lots and cart returns.
- Maintained inventory of cleaning supplies, placing orders before stock depletion to avoid work interruptions.
- Completed daily logs, detailing work completed, labour hours and site locations.
- Trained new cleaning staff on proper techniques and the use of cleaning equipment, enhancing team efficiency.
- Engaged in outdoor cleaning tasks, including litter picking and leaf blowing, to maintain exterior neatness.
- Applied stain removal techniques on various surfaces, effectively restoring them without causing damage.
- Demonstrated knowledge of health and safety regulations, applying best practices to protect all building occupants.
- Conducted regular inspections of premises to identify areas requiring immediate attention and action.
- Ordered housekeeping supplies and guest toiletries, meeting service demands.
- Operated industrial cleaning equipment with care and efficiency, adhering to safety guidelines to prevent accidents.
- Responded promptly to ad-hoc cleaning requests from management, demonstrating flexibility and dedication.
- Utilised eco-friendly cleaning agents and techniques to minimise environmental impact while maintaining high cleanliness standards.
- Restocked consumables in break rooms and restrooms, completing periodic checks to verify cleanliness.
- Upheld strict confidentiality in sensitive areas, respecting privacy and security protocols at all times.
- Followed established HSE procedures for chemicals and PPE use.
- Removed hazardous material, following decontamination requirements and corrective action plans.
- Monitored supply inventory and requested needed items from procurement team.
- Provided floor care services, including carpet shampooing and hard floor waxing, to extend flooring lifespan.
- Conducted in-depth quality inspections to meet stringent quality standards.
- Assisted in the coordination of large-scale cleaning projects, such as end-of-lease deep cleans or post-renovation cleanups.
- Offered hospitality services, such as setting up meeting rooms and arranging furniture for special events.
- Implemented waste disposal protocols, segregating recyclable materials from non-recyclable waste efficiently.
- Shampooed furniture upholstery to maintain cleanliness and condition.
- Reduced safety risks and on-site incidents, applying updated knowledge of building codes.
- Collaborated with facility managers to develop cleaning schedules that minimised disruption to daily operations.
- Replaced soiled items during guest stay to uphold company standards.
- Sprayed pesticides to prevent and eliminate infestations in interior spaces.
- Cleaned vehicles between routes to maintain professional standards.
- Replenished stationery and sundries for well-stocked hotel rooms.
Education
Bakery courses -
High Shool
Anyksciai, Lithuania 01.1991 - 01.1992
Skills
- I have 2 years experiense cleaner and Catering assistant in UK 4 years
- Inventory management
- Cleaning equipment operation
- Deep cleaning techniques
- Health and safety compliance
- Time management
- Quality assurance
- Attention to detail
- Customer satisfaction
- Team collaboration
- Flexibility and adaptability
- Strong work ethic
- Punctuality
- Attention to safety
- Customer Service
- Flexibility in tasks
- Professionalism
- Health and Safety regulations
- Reliable
- Floor cleaning
- Reliability
- Respect for property
- Punctual
- Independent worker
- Hygiene standards awareness
- Time consciousness
- Floor mopping
- Mopping
- Keen eye for detail
- High cleanliness standards
- Cleaning equipment knowledge
- Sweeping
- Bin emptying
- Vacuuming
- Housekeeping
- Polishing and dusting
- Uses own initiative
- Hard floor mopping
- Knowledge of cleaning products
- Dependability
- Bathroom maintenance
- Glass cleaning
- Proactive
- Kitchen sanitising
- Proper waste disposal
- Equipment care responsibility
- Kitchen upkeep
- Cleaning chemicals knowledge
- Physical Fitness
- Cleaning supply stocktaking
- Cleaning quality inspections
- Carpet vacuuming
- Chemical handling
- Window cleaning
- Stain removal
- Bedmaking
- Efficient housekeeping
- Cleaning stock management
- Exceptional communicator
- Floor cleaner operation
- Space organisation
- Hoover operation
- Product health and safety
- Safety procedure compliance
- Stamina and resilience
- Restroom maintenance
- Hoovering
- Surface sanitisation
- Laundry cleaning
- Environmental consciousness
- Kitchen sanitation
- Hygienic fridges and freezers
- Sanitation procedures
- Cleaning checklists and supply logs
- Laundry handling
- Carpet cleaning
- Dusting techniques
- Stock replenishment
- Polishing
- Detail consciousness
- Eco-Friendly cleaning practices
- Surface polishing
- Complaint resolution
- Equipment Maintenance
- Window washing
- Surface sterilization
- Work autonomy
- Stove and oven deep cleaning
- Disinfection techniques
- Floor buffing
Candles making
Candles my hobby .5 years I'm making candles for friends .And for main home.This home work relaxing from work day.
Timeline
Cleaner ,Catering assistant
Rank Group,Castletroy residental house
02.2023 - I currently work here
Bakery courses -
High Shool
01.1991 - 01.1992