Lesley Medhurst

Streamlined setup and clearing of breakfast club, enhancing operational efficiency.
Facilitated kitchen service setup through meticulous checking of food deliveries.
Maintained stock integrity by implementing effective rotation and storage practices.
Complied with COSHH guidelines while diluting cleaning chemicals for safety.
Followed manufacturer instructions to ensure effective cleaning procedures.
Organised preparation for lunch service, guaranteeing all items were ready on time.
Coordinated food packing processes, confirming adherence to temperature regulations.

Executed multiple roles within busy petrol station shop, servicing customers at till with diverse products, including petrol, food, drinks, workshop repair bills, and Evri parcels.