Summary
Overview
Work History
Education
Skills
Timeline
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Lee Antony Lamiot

Bingley,Bradford

Summary

Dedicated Factory Worker with extensive experience in manufacturing environments. Skilled in operating machinery, maintaining production schedules, and ensuring quality control. Strong collaborator focused on safety and efficiency, with a proven ability to adapt to new tasks. Committed to enhancing productivity and supporting team objectives.

Overview

24
24
years of professional experience

Work History

Factory Worker

Genesis Patterns
BRADFORD
10.2022 - Current
  • Prepared finished products by packaging and labelling them for shipment.
  • Packed and secured items for safe shipment, minimising damage during transit.
  • Checked quality of items at each production stage to ensure standards.
  • Loaded and unloaded materials from delivery vehicles using equipment safely.
  • Operated cutting and feeding machinery, facilitating precise material processing.
  • Cleaned machinery to maintain hygiene and ensure optimal operational performance.

Assistant Bar Manager

The Ring O'Bells
Shipley
08.2004 - 10.2022
  • Managed bar operations, overseeing stock control, staff rostering, and cleanliness to uphold service standards.
  • Supervised a team of bartenders, providing training on customer service and mixology techniques.
  • Addressed customer complaints with empathy and efficiency, maintaining a high level of satisfaction.
  • Fostered relationships with regular customers, building a loyal community around the bar.
  • Monitored cash intake, identifying and resolving discrepancies to maintain financial accuracy.
  • Assisted with meal service and kitchen tasks during peak times to support seamless operational flow.

Bar Supervisor

JD Weatherspoons
Shipley
02.2003 - 08.2008
  • Trained new staff on bar operations, cocktail preparation, and customer service standards.
  • Effectively and efficiently dealt with customer complaints, providing solutions and managing resolution.
  • Handled cash transactions and operated point-of-sale systems with accuracy and integrity.
  • Balanced cash registers, reconciled transactions and deposited establishment's earnings.
  • Maintained clean, organised bar in line with hygiene regulations.
  • Coordinated with kitchen staff to ensure timely delivery of food orders to bar patrons.
  • Maintained brand image by keeping neat personal appearance.

Education

GCSEs -

Salts Grammar SCHOOL
Shipley, BRD
01-2000

Skills

  • Packaging
  • Product quality assurance
  • Machinery upkeep
  • Forklift operation
  • Physical handling
  • Pallet handling
  • Basic computer literacy
  • Cash management
  • Employee training
  • Schedule management
  • Problem solving
  • Attention to detail

Timeline

Factory Worker

Genesis Patterns
10.2022 - Current

Assistant Bar Manager

The Ring O'Bells
08.2004 - 10.2022

Bar Supervisor

JD Weatherspoons
02.2003 - 08.2008

GCSEs -

Salts Grammar SCHOOL
Lee Antony Lamiot