Experienced professional with a diverse skill set in outdoor cooking, business promotion, and permit acquisition. Demonstrates expertise in menu customisation, handling food complaints, and maintaining hygiene standards. Proficient in food preparation, order processing, and food presentation while ensuring cost control and understanding food allergies. Adheres to health and safety regulations with first aid training and basic accounting knowledge. Skilled in event catering, cash handling, customer service, stock control, food sales, drink preparations, price setting, health and safety compliance, catering logistics, reliable delivery services, postal code knowledge, letter bundling techniques, punctuality and reliability. Van driving proficiency coupled with customer service excellence ensures efficient mail delivery and vehicle maintenance.
Experienced professional with focus on postal services and customer satisfaction. Consistently ensure timely and accurate deliveries through excellent organisational skills and strong work ethic. Proven ability to handle various logistical challenges with calm and systematic approach.