
Motivated professional with extensive experience in hospitality management and office administration. Proven track record in leading customer service teams and managing daily business operations in fast-paced environments. Strong communication and organizational skills developed through team management, schedule coordination, and customer support. Committed to maintaining high standards of service and professionalism while contributing positively to team success.
A nationally recognised hospitality programme endorsed by the Institute of Hospitality. The programme included four six-month placements covering food & beverage service, reception, and events operations.
Great Fosters Hotel - Egham
Aug 2020 till Jun 2021
4-star historic hotel with Michelin-star and AA Rosette dining.
Responsibilities included:
Careys Manor Hotel & Sen Spa - Brockenhurst
Sept 2019 till Mar 2020
Luxury country house hotel with AA Rosette restaurant.
Responsibilities included:
Thurlestone Hotel - Thurlestone
Mar 2019 till Sept 2019
4-star luxury hotel and spa.
Responsibilities included:
Great Fosters Hotel - Egham
Aug 2018 till Feb 2019
Responsibilities included: