Hafiz Muhammad Khizar Waheed
Chef
Vaasa
Summary
Creative and dedicated chef with a strong focus on flavour and presentation. Skilled in food safety, modern cooking techniques, and efficient kitchen management. Experienced in both classic and contemporary dishes, with a commitment to excellent customer service. Aspiring to grow into a leadership role, driven by teamwork and attention to detail.
Overview
6
6
years of professional experience
4
4
years of post-secondary education
2
2
Certifications
Work History
Cook | Waiter
Ravintola Silveria
VAASA
01.2024 - 05.2024
- Prepared food items in compliance with recipes and portioning control guidelines.
- Specialized in pizza and burger preparation, ensuring high-quality standards and customer satisfaction while assisting with buffet lunch preparations.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Manager | Event Planner
Chapter-1 Restaurant
Rahim Yar Khan, Punjab
06.2021 - 06.2023
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Developed and maintained relationships with customers and suppliers through account development.
- Coordinated schedules and timelines for events.
Head Waiter
Chapter-1 Restaurant
06.2019 - 06.2021
- Enhanced customer dining experience by providing exceptional service and anticipating guest needs.
- Provided attentive table service in a fast-paced environment, ensuring guest satisfaction and adherence to health and safety standards.
- Assisted with menu recommendations and resolved any service issues promptly to enhance the dining experience.
Cashier
Ch Tariq Trading Corporation
04.2018 - 11.2018
- Processed transactions quickly and accurately, managing cash and card payments while maintaining a balanced cash drawer.
- Provided excellent customer service by assisting with product inquiries and resolving issues efficiently.
- Built relationships with customers to encourage repeat business.
Education
Vocational Qualification - Restaurant And Catering Services
VAMIA
Vaasa, Finland 04.2001 -
MBA - Supply Chain Management
The Islamia University of Bahawalpur (IUB)
Bahawalpur, Punjab, Pakistan 04.2019 - 04.2023
Skills
Cooking
Food handling
Customer Service
Food Preparation
Cleaning and organization
Knife Skills
Team Leadership
Multitasking and Organization
Problem-solving aptitude
Waitering
MS Excel
Languages
Urdu
Native language
Urdu
Proficient
C2
English
Advanced
C1
Finnish
Beginner
A1
Certification
Salmonella Certificate
Interests
Gaming
Reading
Traveling
Music
Movies
Personal Information
Nationality: Pakistani
Marital status: Single
References
- Alban Saliko | VAMIA, 0403594653
- Andréas Sandénk | VAMIA, 0406464106
Timeline
Cook | Waiter
Ravintola Silveria
01.2024 - 05.2024
Manager | Event Planner
Chapter-1 Restaurant
06.2021 - 06.2023
Head Waiter
Chapter-1 Restaurant
06.2019 - 06.2021
MBA - Supply Chain Management
The Islamia University of Bahawalpur (IUB)
04.2019 - 04.2023
Cashier
Ch Tariq Trading Corporation
04.2018 - 11.2018
Vocational Qualification - Restaurant And Catering Services
VAMIA
04.2001 -
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