Summary
Overview
Work history
Education
Skills
Languages
Timeline
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Krishna Pasricha

Hatfield,United Kingdom

Summary

Professional with a strong work ethic and a track record of success in customer service. Expertise in stock replenishment, shelf-stacking, and cash/card transactions. Proficient in food hygiene and safety standards, emphasizing teamwork and effective communication. Dedicated to providing exceptional service and seeking growth opportunities in the retail sector.

Overview

1
1
year of professional experience

Work history

Coffee barista

Rothamsted Enterprises
Harpenden, Hertfordshire
04.2025 - 06.2025
  • Managed cash transactions accurately to ensure financial integrity.
  • Initiated effective solutions for customer complaints or issues.
  • Implemented cleaning schedules, maintaining a tidy and inviting space.
  • Adapted quickly to high-pressure situations, ensuring prompt service delivery.
  • Assisted in stock management, avoiding shortages during peak hours.
  • Showcased creativity whilst developing seasonal drink menus.
  • Built strong rapport with regular customers to foster loyalty.
  • Coordinated well with kitchen staff ensuring seamless service delivery.

Chef manager

Meera Express
Queensbury, City of London
10.2024 - 03.2025
  • Fostered an environment of teamwork amongst staff, boosting morale and productivity.
  • Trained junior chefs in advanced culinary skills, fostering professional growth.
  • Introduced creative culinary concepts that resulted in unique dish creations.
  • Maintained stock control systems reducing wastage and lowering costs.
  • Provided daily oversight of kitchen operations, resulting in smooth service.
  • Implemented new cooking techniques to enhance the taste and presentation of dishes.

Education

Bachelor of Business Administration - Events, Hospitality and Tourism Management.

University of Hertfordshire
Hatfield
09.2024 -

Skills

  • Excellent customer service and interpersonal skills
  • Reliable and punctual with a strong work ethic
  • Able to work under pressure in fast-paced environments
  • Stock replenishment and shelf-stacking experience
  • Basic understanding of food hygiene and safety standards
  • Strong teamwork and communication abilities

Confident using tills and handling cash/card transaction

Languages

English
Advanced (C1)
Hindi
Proficient (C2)
Punjabi
Proficient (C2)

Timeline

Coffee barista

Rothamsted Enterprises
04.2025 - 06.2025

Chef manager

Meera Express
10.2024 - 03.2025

Bachelor of Business Administration - Events, Hospitality and Tourism Management.

University of Hertfordshire
09.2024 -

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