Kieanie Davis
London, London,Eltham
Summary
Accomplished culinary professional with extensive expertise in grill cooking and food pairing. Demonstrates a strong commitment to health and safety, with comprehensive knowledge of HACCP compliance. Known for culinary creativity and staying abreast of food trends, while maintaining composure during rush hours. Possesses a high-energy personality and remains calm under pressure, ensuring efficient kitchen operations. Passionate about cooking and consistently upholds a positive attitude in the workplace.
Overview
5
5
years of professional experience
Work History
Chef de partie
Monty ostyer fleet
Canvey Island, Essex
07.2023 - 11.2024
- Demonstrated versatility by preparing both hot and cold meals as required.
- Assisted head chef in delivering quality dishes within tight deadlines.
- Streamlined kitchen operations, leading to smoother service during busy periods.
- Collaborated with other chefs for special events and banquets.
- Supervised junior staff, ensuring efficient teamwork during service hours.
- Worked closely with senior chefs for menu planning.
- Improved presentation of dishes by incorporating innovative plating techniques.
Chef de partie
David wood
Bromley, London
07.2019 - 05.2020
- Enhanced flavour profiles by experimenting with various ingredients and cooking techniques.
- Collaborated with other chefs for special events and banquets.
- Assisted head chef in delivering quality dishes within tight deadlines.
- Ensured cleanliness in the kitchen to maintain health and safety standards.
Education
GCSEs - Construction and mechanics
Crown college
East londonGCSEs - Construction and mechanics
Crown college
Southend-on-SeaSkills
- Grill cooking expertise
- Food pairing knowledge
- Health and safety consciousness
- Food trend awareness
- Culinary creativity
- Passion for cooking
- Composure during rush hours
- High-Energy personality
- Calm under pressure
- Kitchen equipment operation
- HACCP compliance
- Positive attitude
Affiliations
- I love to run
- Walk my dog
- Spend time with my kids
Custom
I have worked in many kitchens due to me being part of an agency for many years so it gave me the opportunity to learn and progress through many teachers and many different experiences. I am now looking for a change which is a lot closer to home easy for me to get to an exciting new start for summer.
Timeline
Chef de partie
Monty ostyer fleet
07.2023 - 11.2024
Chef de partie
David wood
07.2019 - 05.2020
GCSEs - Construction and mechanics
Crown college
GCSEs - Construction and mechanics
Crown college
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