Summary
Overview
Work history
Education
Skills
Custom
Timeline
Generic

Kevin Neild

Cheshire

Summary

Final year Business Management student with a strong academic background and practical experience in the hospitality sector. Proactive and detail-oriented, with a proven ability to manage multiple tasks efficiently. Keen to leverage analytical skills and business acumen in a challenging professional environment.

Overview

4
4
years of professional experience
7
7
years of post-secondary education

Work history

Member of the Management Society

  • Being an active member of the Management Society has significantly contributed to my understanding of business principles and practices
  • Key activities include:
  • Participating in workshops and seminars on leadership, finance, and strategic planning
  • Engaging in networking events with industry professionals
  • Collaborating on projects that simulate real-world business scenarios
  • Contributing to discussions and debates on current economic and business issues
  • Organizing events that foster professional development and community engagement

Bar and Restaurant assistant

The White Barn
Cheshire
08.2021 - 03.2025
  • This role has enhanced my ability to provide excellent customer service, manage cash transactions, and maintain a welcoming environment for patrons
  • Key responsibilities include:
  • Efficiently handling customer orders and ensuring timely service
  • Managing and balancing cash registers
  • Assisting in the preparation and presentation of food and beverages
  • Maintaining cleanliness and organization of the bar and dining areas
  • Collaborating with team members to ensure a smooth operation
  • This experience has honed my communication and teamwork skills, preparing me to excel in a business management role

Education

BA Business Management -

University of Sheffield
01.2022 - 03.2025

A-levels - BTEC Business (D), BTEC IT (D), BTEC Applied Science (D)

Sir John Deanes
01.2019 - 01.2021

GCSEs - 9 GCSEs grades 4 to 7, Including English and Maths

Weaverham High School
01.2017 - 01.2019

Skills

  • Communication and Collaboration
  • Research
  • Adaptability
  • Ethical procurement
  • Sustainability focus
  • Efficiency improvement

Custom

Member of the Management Society, Participating in workshops and seminars on leadership, finance, and strategic planning, Engaging in networking events with industry professionals, Collaborating on projects that simulate real-world business scenarios, Contributing to discussions and debates on current economic and business issues, Organizing events that foster professional development and community engagement

Timeline

BA Business Management -

University of Sheffield
01.2022 - 03.2025

Bar and Restaurant assistant

The White Barn
08.2021 - 03.2025

A-levels - BTEC Business (D), BTEC IT (D), BTEC Applied Science (D)

Sir John Deanes
01.2019 - 01.2021

GCSEs - 9 GCSEs grades 4 to 7, Including English and Maths

Weaverham High School
01.2017 - 01.2019

Member of the Management Society

Kevin Neild