Dedicated professional with extensive expertise in customer service excellence and effective communication. Proven ability to manage inventory, maintain accurate records, and ensure regulatory compliance. Demonstrates exceptional attention to detail, multitasking, and time management skills. Proficient in product knowledge, upselling and cross-selling, and team collaboration. Adept at problem-solving with strong proficiency in Microsoft Excel, Office, PowerPoint, and Outlook. Experienced in bar snacks promotion, fine dining service, table service, cash handling, queue management, table resetting, food hygiene protocol, till balancing, and opening and closing procedures. Committed to delivering high-quality service while pursuing continuous professional growth within the hospitality industry.