Developed skills in fast-paced hospitality setting, focusing on maintaining high standards of cleanliness and guest satisfaction. Adept at time management and efficient task execution, ensuring seamless and pleasant environment. Seeking to transition into new field, leveraging these transferable skills in dynamic workplace.
Cooking – Passionate about experimenting with South Indian and fusion dishes. Enjoy cooking for friends and family, and constantly learning new techniques to bring creativity and comfort to the plate.
Reading – Avid reader of both fiction and non-fiction, with a strong interest in personal growth, hospitality, and food culture. Reading helps improve focus, empathy, and communication.
Travelling – Love exploring new places and cuisines. Travelling provides fresh inspiration, cultural awareness, and a deep appreciation for global food traditions and guest hospitality.