Summary
Overview
Work history
Education
Skills
Languages
Timeline
Generic
Kasun Sameera Perera

Kasun Sameera Perera

Blackpool

Summary

Talented food preparation professional with extensive experience in [Area of expertise]. Worked with meticulous care and precision to prepare, package and present appealing, high-quality produce. Maintained safe, hygienic environments for optimised stock condition and shelf-life. Hardworking [Job Title] with years of experience preparing fresh, quality produce. Skilled in various butchery and knife techniques to deliver primal cuts with minimised waste. Works with care and attention to provide customers with first-class goods and services.

Overview

17
17
years of professional experience

Work history

Production Assistant

Indian Ocean Seafood (Pvt) Ltd Negombo
  • Ensure staff are properly trained and are working safely and efficiently
  • Ensure hygiene and safety regulations are followed
  • Make sure production deadlines and requirements are met
  • Regularly check the quality of the fish
  • Knowledge of fish processing, including fish trimming, packing and knife-handling
  • Fish grader

JSA EUROPE PVT LTD
  • Is a fresh chilled Sea Food processor and exporter in the form of loins, whole fish, gilled and gutted fish, and head gutted and gilled
  • All our products are mainly exported to Europe and other parts of the World
  • Operational uptime and minimize equipment downtime
  • Review workspace for cleanliness and safety
  • Maintain and operate according to GMP's
  • Revise multiple HACCP plans to meet regulatory compliance
  • Cut, clean, and trim (remove skin, bones, head, etc.) fish and seafood before sale or packaging
  • Fish grader & Cutter

Saram Marine Pvt Ltd
  • Set up and operate machines that process fish and seafood products
  • Check products and packaging for irregularities
  • Ensure compliance with company standards
  • Make the necessary adjustments to machines
  • Record production information.

Cutter

Fish and Seafood Cleaners

Helper

Sky way seafood Pvt Ltd
  • Scale the fish, cut it, gut it, and separate the fillets
  • Cut pieces according to specifications and weigh them.

Production assistant

Silver Line Fishing International
- 01.2018
  • Cut, clean, and trim (remove skin, bones, head, etc.) fish and seafood before sale or packaging
  • Scale the fish, cut it, gut it, and separate the fillets
  • Cut pieces according to specifications and weigh them., 2018
  • From 2013 to

Quality assistant

Slic Lanka Pvt Ltd
- 01.2015
  • Fish grading
  • Cut, clean, and trim (remove skin, bones, head, etc.) fish and seafood before sale or packaging
  • Scale the fish, cut it, gut it, and separate the fillets
  • Cut pieces according to specifications and weigh them.

Sri Lankan
01.1985 - 01.2002

Education

St. Peter's college

Skills

  • Skills
  • Knowledge of fish processing, including fish
  • Trimming, packing and knife-handling
  • Knowledge of different kinds of fish and
  • Customer specifications
  • Understanding of hygiene and safety
  • Regulations in the factory
  • Good leadership and communication skills
  • Problem-solving skills
  • Record-keeping and time management skills

Languages

English
Beginner

Timeline

Sri Lankan
01.1985 - 01.2002

Production Assistant

Indian Ocean Seafood (Pvt) Ltd Negombo

JSA EUROPE PVT LTD

Saram Marine Pvt Ltd

Cutter

Fish and Seafood Cleaners

Helper

Sky way seafood Pvt Ltd

Production assistant

Silver Line Fishing International
- 01.2018

Quality assistant

Slic Lanka Pvt Ltd
- 01.2015

St. Peter's college
Kasun Sameera Perera