KASPARS KRAUJA

• RUNNING OF BUSY PUB RESTAURANT, MANAGING FRONT OF HOUSE, STAFF AND BAR DUTIES, CELLAR MANAGEMENT
• DAY TO DAY RUNNING OF THE BUSINESS
• KITCHEN STAFF MANAGEMENT AND ORDERING SUPPLIES
• ACCOUNTS AND CASH MANAGEMENT

WORKING WITH SUPPLIERS, ORDERS, MENU AND BUSINESS PLANNING.

DAY TO DAY RUNNING OF COUNTRY PUB WITH FOOD OPERATION IN PICTURESQUE WEST SUSSEX VILLAGE ARDINGLY.

• Managed daily operations, ensuring smooth running of pub.
• Oversaw cash handling procedures for secure financial transactions.
• Negotiated contracts with vendors, securing best deals for the pub.
• Monitored food preparation practices, guaranteeing adherence to hygiene regulations.
• Created a welcoming ambience through careful layout planning and décor choices.
• Coordinated staff schedules

• RUNNING OF BUSY TOWN CENTRE PUB LOCATED IN MARKET PLACE OF HISTORIC TOWN OF UPPINGHAM RUTLAND
• BED & BREAKFAST FACILITIES (4 DOUBLE ON SUITE ROOMS)
• Maintained stock and financial accountability, optimising inventory levels and cost-effectiveness.
• Created welcoming environment and correct ambiance to generate customer loyalty and maintain highest professional standards.

BUSY GASTRO PUB WITH B&B ACCOMMODATION WITH

6 BEDROOMS IN BEATIFUL RUTLAND VILLAGE HAMBLETON OVERLOOKING PICTURESQUE RUTLAND WATER.

RESTAURANT AND BAR AREA WITH LOCAL REAL ALES AND FINE WINE MENU, FIREPLACES

OWNERS CELIA AND COLLIN CRAWFORD

• COUNTRY HOTEL WITH FINE DINING OWNED BY LORD EDWARD MANNORS (OWNER OF THE HADDON HALL NEAR BAKEWELL)
• HELP TO RUN MANAGERS JENNY & IAN MCKENZIE FINE DINING RESTAURANT WITH 18 BEDROOM HOTEL B&B