Kamil Zywicki
Summary
Warm, approachable, and happiest when everything’s ticking along smoothly, I’m an experienced team manager with a genuine passion for people, property, and delivering top-notch guest experiences. Having served as a Senior Property Manager at Bath Holiday Rentals, I bring invaluable insight into Travel Chapter’s standards and local workings, understanding exactly what it takes to exceed expectations in this vibrant sector. Whether it’s guiding a team through the busiest weekends, handling guest queries with care, or nurturing relationships with homeowners and suppliers, I thrive on creating calm, confident, and collaborative environments-and I’m eager to bring that same spirit to the Bath and Cotswolds offices.
Overview
16
16
years of professional experience
Work history
Assisting General Manager
Butcombe Breewing Co.
Corsham, Wiltshire
03.2025 - Current
- Established successful partnerships with other companies for mutual growth.
- Increased overall operational efficiency by implementing new management strategies.
- Managed staff hiring and coaching, promoting outstanding quality standards for high-performing retail teams.
- Developed strategic business plans, enhancing corporate vision and objectives.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Carried out day-to-day duties accurately and efficiently.
- Managed stock control for maximised product availability.
- Displayed energy and enthusiasm in fast-paced environment.
- Participated actively in staff hiring decisions to build an efficient workforce.
- Achieved smoother operations with staff scheduling and shift management.
- Monitored budget expenditure to maintain financial control.
- Streamlined reservation process to increase efficiency.
- Conducted performance reviews, identified areas of improvement.
- Supervised front-of-house operations, ensured top-quality customer service.
Senior Property Manager
Bath Holiday Rentals
Bath, Bath and North East Somerset
02.2024 - 04.2025
- Completed work following safety rules for best working practices.
- Completing full technical and housekeeping inventories for the managed properties
- Sourced required inventory items and aligned replenishment.
- Reported on inventory shortages, audit findings.
- Coordinated with maintenance for required repairs.
- Used excellent communication and collaboration skills to work effectively with property managers.
- Displayed energy and enthusiasm in fast-paced environment.
- Additional tasks on manager's request when short of team members.
- Used problem-solving skills to resolve challenges and prioritise workload.
- Identified need for maintenance and repair work, scheduling as necessary.
Deputy manager
Butcombe Brewing Co.
Dyrham, South Gloucestershire
03.2022 - 01.2024
- Recruited, interviewed and hired high-performing individuals,
- Addressed customer issues with compassion and professionalism, ensuring swift, successful resolution.
- Conducted regular audits, maintaining appropriate stock supplies to meet consumer demand.
- Conducted audits and risk assessments to achieve regulatory compliance.
- Maintained excellent client relationships by dealing with queries and complaints calmly and professionally.
- Created weekly performance reports, analysing and interpreting data to improve day-to-day business operations.
- Maintained smooth-running business operations by delegating priorities to staff abilities.
- Monitored health and safety measures for guaranteed compliance.
- Designed and implemented training to further develop staff based on business goals.
- Established clear budgets and cost controls strategies to meet objectives.
- Coordinated hiring, recruitment and training strategies to build successful administrative team.
Assistant Manager
Mitchells & Butlers
Bathampton, Somerset
02.2020 - 03.2022
- Oversaw daily operations of store, including inventory and supply restocking, cash-handling and assisting customers.
- Highlighted individual and team accomplishments and made recommendations on new and impactful methods of recognition.
- Supported long-term business need strategies, generating customer relations feedback for process improvements.
- Carefully managed and recorded cash and credit transactions, diminishing financial discrepancies.
- Initiated inventory control measures to manage and replenish stock, maintain costs and meet customer demands.
- Recruited, interviewed and hired high-performing individuals, developing passionate, dedicated teams.
- Maintained store appearance, including shelving organisation, store layout and visual merchandise planning.
- Addressed customer issues calmly and professionally, delivering quick, successful resolutions.
Resturant Manager
Anise Resturant
Taunton, Somerset
05.2018 - 01.2020
- Delivered an exceptional level of service to each customer by listening to concerns and answering questions.
- Contributed to establish no 1 Trip Adviser restaurant award.
- Maintained familiarity with latest trends in mixology, bar equipment and sanitation standards.
- Performed closing duties including cleaning, sanitising and replenishing.
- Maintained bar stocks, replenishing daily as necessary.
- Made engaging connections with guests to create loyalty.
- Maintained full knowledge of bar and menu items and made recommendations.
- Balanced tills, accurately handled cash, processed credit card payment batches and prepared bank deposits.
Floor Manager
Haselbury Mill
Haselbury Placknett, Somerset
07.2017 - 05.2018
- Addressed customer issues to ensure swift and successful resolution.
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Correctly calculated inventory and ordered appropriate supplies.
- Maintained safe working and guest environment to reduce risk of injury and accidents.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
- Maintained advanced product knowledge, sharing expertise with team members for improved customer service.
Manager
The Prince Of Wales
Dilton Marsh, Westbury
06.2016 - 07.2017
- Carefully interviewed, selected, trained and supervised staff.
- Clearly and promptly communicated pertinent information to staff, such as large reservations or last-minute menu changes.
- Correctly calculated inventory and ordered appropriate supplies.
- Recognised and formally acknowledged outstanding staff performance to boost company morale and productivity.
- Oversaw front of house personnel to maintain adequate staffing and minimise overtime.
- Promoted the business through participation in and sponsorship of community events.
- Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within the restaurant.
Personal Assistant
Amanda Kreuder-Carrington
Stella & Dot Dusseldorf, Germany
05.2014 - 07.2016
- Coordinated events and worked on ad hoc projects.
- Organised and attended meetings, including compiling all documents and reports ahead of time.
- Arranged domestic and international travel plans and itineraries, including flight, car service and restaurant reservations.
- Developed professional relationships with reliable vendors, including dry cleaning, tailors and designers.
- Coordinated and planned vacations for the family.
- Oversaw the daily activities of clients' household while they were traveling.
Pub Landlord -Multi-locations short term lease
Wadworth Brewery
Devizes, Wiltshire
05.2009 - 05.2014
- Determined operational weak points and implemented corrective actions to facilitate improved restaurant service.
- Recognised and formally acknowledged outstanding staff performance, boosting team morale and productivity.
- Quickly identified problem situations, skilfully resolving incidents to maintain satisfaction of involved parties.
- Delivered in-depth training to customer-facing staff, promoting strong service performance.
- Developed positive working environments, with staff going above and beyond.
- Organised special events and functions, including receptions, parties and corporations.
- Conducted health, safety and sanitation process evaluations, immediately identifying and remedying violations.
- Collaborated with chefs to plan and implement fresh, innovative menus, driving restaurant footfall and sales.
- Purchased required quantities of necessary restaurant items, including food, beverages, equipment and supplies.
- Devised team building activities to engage staff in upselling, consistently meeting revenue targets.
Education
GCSE -
Bialystok College
MBA - Architecture
University
BialystokGerman Language Course
Euro-Schulen
Viersen - Germany Skills
- Team-first mindset – Always willing to step in during staff shortages or busy periods to ensure smooth operations and support across all areas
- Calm and composed under pressure – Handles guest concerns, operational issues, and team challenges with professionalism, diplomacy, and no unnecessary fuss
- Highly self-motivated – Brings a strong work ethic and a proactive approach to leadership, constantly seeking ways to improve processes and exceed targets
- Positive and engaging presence – Brings energy and enthusiasm to the workplace, creating a warm and welcoming environment for both guests and staff
- Empathetic and approachable – A supportive team leader who listens, understands, and provides guidance when it’s needed most
- Excellent communicator – Skilled in clear, effective communication and building strong, lasting relationships with guests, colleagues, and external partners
Timeline
Assisting General Manager
Butcombe Breewing Co.
03.2025 - Current
Senior Property Manager
Bath Holiday Rentals
02.2024 - 04.2025
Deputy manager
Butcombe Brewing Co.
03.2022 - 01.2024
Assistant Manager
Mitchells & Butlers
02.2020 - 03.2022
Resturant Manager
Anise Resturant
05.2018 - 01.2020
Floor Manager
Haselbury Mill
07.2017 - 05.2018
Manager
The Prince Of Wales
06.2016 - 07.2017
Personal Assistant
Amanda Kreuder-Carrington
05.2014 - 07.2016
Pub Landlord -Multi-locations short term lease
Wadworth Brewery
05.2009 - 05.2014
GCSE -
Bialystok College
MBA - Architecture
University
German Language Course
Euro-Schulen
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