Jyoti Kumari

Proactive Food and Beverage Associate with a track record of enhancing customer satisfaction and streamlining operations at Novotel Chennai Sipcot. Skilled in staff supervision and time management, adept at addressing customer complaints to bolster loyalty. Demonstrates exceptional discipline and punctuality, ensuring peak period efficiency without compromising service quality. Personable and positive individual with passion for delivering exceptional customer service. Knowledge of food safety standards and strong communication skills ensure seamless interactions with customers. Committed to enhancing guest experiences and contributing to welcoming dining environment. Efficient Food and beverage supervisor with strong background in food and beverage service. Demonstrated ability to enhance guest experiences and streamline service processes. Proven record of using teamwork and adaptability to meet dynamic operational needs. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level food and beverage supervisor position. Ready to help team achieve company goals. Recent graduate with foundational knowledge in food and beverage service and hands-on experience gained through academic projects and internships. Demonstrates strong teamwork, problem-solving, and time-management skills. Prepared to start career and make meaningful contributions with commitment and drive.