Summary
Overview
Work history
Education
Skills
Languages
References
Timeline
Generic

Judit Murvai

Bournemouth,Dorset

Summary

A highly skilled professional with expertise in effective verbal communication, attention to detail, and multilingual proficiency. Demonstrates composure under pressure and excels in problem-solving and resourcefulness. Committed to delivering customer care excellence, aiming to leverage these management and operational skills in a dynamic work environment.

Overview

25
25
years of professional experience

Work history

Cleaning Contractor

Self Employed
Bournemouth, Dorset
2025.04 - Current
  • Carrying out day-to-day duties accurately and efficiently while maintaining a positive customer service approach.
  • Consistently arriving on time, resolving issues promptly, and increasing customer satisfaction.

Consultant

Slimming World, Self Employed
Bournemouth, Dorset
2019.06 - Current
  • Run and lead group sessions, supporting and educating members about healthy eating habits and wellness.
  • Manage business operations, including payment handling, administrative tasks, and community event outreach.
  • Practice excellent communication skills to engage with a diverse group of members and enhance business visibility.

Stay at home parent

Motherhood
2013.10 - 2019.06

Assistant Manageress / House Manager

Albany Lodge / The Grove Hotel
Bournemouth, Dorset
2006.02 - 2013.10
  • Ensured smooth day-to-day hotel operations and coordinated departments to maintain company standards.
  • Resolved complaints positively, investigating root causes and taking preventative action to improve service levels.
  • Managed business needs by designing efficient staff rotas and building strong relationships with clients and co-workers.
  • Led staff training and ensured strict adherence to Health and Safety, Fire Regulations, Food Hygiene, and C.O.S.H.H.

Assistant Restaurant Mangeress

The Pines Hotel
Swanage, Dorset
2003.11 - 2006.01
  • Assisted in daily operations, optimized workflows, coordinated team meetings, and managed staff rotas.
  • Delivered exceptional customer service via telephone and reception, resolving routine and complex inquiries.
  • Liaised with clients using strong problem-solving skills to prioritize workloads and encourage repeat business.

Waitress

The Pines Hotel
Swanage, Dorset
2001.11 - 2003.11
  • Enhanced dining experiences and guest satisfaction through prompt, attentive, and friendly service.
  • Demonstrated excellent multitasking abilities, collaborated with kitchen staff, and maintained a clean dining area.
  • Utilized extensive menu knowledge to recommend specials and seasonal offerings, boosting sales revenue.

Education

Advanced Level Apprenticeship in Management - Hospitality Management

Alliance Sector Skills Councils
Bournemouth, England
/2012 -

EDI Level 3 in Management - Hospitality Management

EDI
Bournemouth, England
/2012 -

EDI Level 3 NVQ in Management - Hospitality Management

EDI
Bournemouth, England
/2012 -

BSC Level 2 in IT User Skill - Information Technology

BCS
Bournemouth, England
/2012 -

EDI Level 2 in Team Leading - Hospitality Management

EDI
Bournemouth, England
/2011 -

Welcome Management - Hospitality Management

Welcome to Excellence
Bournemouth, England
/2011 -

EDI Level 2 NVQ in Team Leading - Hospitality Management

EDI
Bournemouth, England
/2009 -

Level 1 in Food Safety Awareness in Catering - Hospitality

CIEH
Bournemouth, England
/2008 -

Time Management Workshop - Hospitality

Bournemouth & Poole College
Bournemouth, England
/2008 -

Skills

  • Effective verbal communication
  • Attention to detail
  • Multilingual proficiency (English & Hungarian)
  • Composure under pressure & problem solving
  • Resourcefulness & customer care excellence
  • Team leadership

Languages

English
Fluent
Hungarian
Fluent

References

References available upon request.

Timeline

Cleaning Contractor

Self Employed
2025.04 - Current

Consultant

Slimming World, Self Employed
2019.06 - Current

Stay at home parent

Motherhood
2013.10 - 2019.06

Assistant Manageress / House Manager

Albany Lodge / The Grove Hotel
2006.02 - 2013.10

Assistant Restaurant Mangeress

The Pines Hotel
2003.11 - 2006.01

Waitress

The Pines Hotel
2001.11 - 2003.11

Advanced Level Apprenticeship in Management - Hospitality Management

Alliance Sector Skills Councils
/2012 -

EDI Level 3 in Management - Hospitality Management

EDI
/2012 -

EDI Level 3 NVQ in Management - Hospitality Management

EDI
/2012 -

BSC Level 2 in IT User Skill - Information Technology

BCS
/2012 -

EDI Level 2 in Team Leading - Hospitality Management

EDI
/2011 -

Welcome Management - Hospitality Management

Welcome to Excellence
/2011 -

EDI Level 2 NVQ in Team Leading - Hospitality Management

EDI
/2009 -

Level 1 in Food Safety Awareness in Catering - Hospitality

CIEH
/2008 -

Time Management Workshop - Hospitality

Bournemouth & Poole College
/2008 -
Judit Murvai