Competent Catering Team Member equipped with strong organisational and planning skills to deliver quality results. Master in food preparation and presentation. Demonstrates positive communication to achieve customer satisfaction.
At the malt house I was always put to the test with time management when preparing accommodations as I had to be fast and make sure it was done in the correct way so the customers will be satisfied to a good extent.
I was always checking up on stock and making sure we had the finances for all the stock needed. I also made sure customers where satisfied about any concerns about allergies with any of the food on the menu. I was never late always on time.