JOSEPH AGBOSUA

• Demonstrated exceptional culinary skills by preparing nutritious and appetizing meals for clients, while also taking responsibility for maintaining cleanliness in bathroom, kitchen, and living areas.

• Competently administered medication to clients, adhering to prescribed dosages and schedules, and maintaining accurate records of medication administration.

• Efficiently managed various errands and handled resident shopping needs, ensuring their access to essential items and promoting their independence and comfort.

• Creatively organized and facilitated leisure activities for clients, promoting engagement, social interaction, and overall well-being.

• Maintained confidentiality and upheld professional ethics, ensuring privacy and rights of clients were always respected.

• Established safe and secure environment for resident identifying and mitigating potential risks and hazards.

• Demonstrated flexibility and adaptability in responding to changing client needs and adjusting care plans accordingly.

• Prioritised patient welfare, providing comfort, reassurance and support to reduce anxiety and distress.
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• Maintained strict confidentiality of information regarding patients.
• Provided hygiene care to patients, ensuring skin integrity and accurately observing, recording and reporting on changes to minimise damage.
• Prepared nutritionally-balanced meals and assisted with feeding to guarantee wellbeing of individuals under care.
• Delivered high-quality care to clients with disabilities, achieving care plan objectives.
• Completed documentation of care, hospital actions and patient activities for up-to-date client records.
• Supported patients through personal care tasks such as toileting, showering and feeding, maintaining sensitivity to needs and ensuring comfort, dignity and safety throughout.
• Helped design and update treatment plans based on progress and health developments.