Sandwich Maker
covent garden sandwich shop
wc2, london
01.1993 - 01.1994
- Prevented food contamination by consistently promoting safe and sanitary food handling practices.
- Prepared sandwich ingredients through washing, cutting and slicing, operating kitchen hand tools.
- Guaranteed cleanliness and tidiness of kitchen and service areas to facilitate smooth shift operations.
- Neatly and efficiently prepared 1000+ sandwiches per shift according to customer orders.