Summary
Overview
Work history
Education
Skills
Affiliations
Timeline
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Jessie Stanier

Cheadle,Staffordshire

Summary

Dedicated professional with expertise in food preparation, time management, and customer engagement. Proven ability to handle cash transactions efficiently and collaborate effectively within a team. Experienced in training new staff and adapting to flexible working hours, aiming to leverage these skills in a dynamic hospitality environment.

Overview

6
6
years of professional experience

Work history

Prep chef

Adrian Rock Queens at Freehay
Freehay, Staffordshire
05.2024 - Current
  • Streamlined preparation processes with careful time management skills.
  • Handled sharp tools safely minimising risks of work-related injuries.
  • Ensured freshest ingredients for dishes by checking expiry dates daily.
  • Prepared vegetables, meats, sauces for quick assembly during busy hours.
  • Adhered to health and safety regulations, ensured safe working environment at all times.
  • Cleaned utensils and cutlery after use, maintained hygiene standards in the kitchen.

Front of house team member

Adrian Rock Queens at Freehay
Freehay, Staffordshire
10.2019 - Current
  • Communicated effectively with kitchen staff to ensure timely delivery of meals.
  • Enhanced guest experience with a friendly and helpful attitude.
  • Upheld rigorous hygiene standards in all front-of-house areas.
  • Greeted guests warmly upon arrival, creating a welcoming atmosphere.
  • Established rapport with regular diners, fostering a loyal client base.
  • Worked flexible hours, covering nights, weekends and bank holidays.
  • Entrusted with cash handling and store key holder responsibilities.

Coffee barista

Bianca Rogojan Moshi Coffee
Cheadle, Staffordshire
06.2021 - 09.2023
  • Exhibited excellent multitasking skills, handling multiple orders simultaneously.
  • Enhanced customer satisfaction by providing efficient, friendly service.
  • Collaborated effectively with team members for smooth operations.
  • Trained new staff members on coffee-making techniques to maintain standard quality.
  • Adapted quickly to high-pressure situations, ensuring prompt service delivery.
  • Managed cash transactions accurately to ensure financial integrity.
  • Implemented cleaning schedules, maintaining a tidy and inviting space.
  • Built strong rapport with regular customers to foster loyalty.

Education

Bachelor of Arts - Language and Linguistics

University of York
York
09.2023 -

A-Levels - English Language, Psychology, Philosophy

Painsley Catholic College
Stoke-on-Trent
09.2021 - 07.2023

Skills

  • Food preparation
  • Time management
  • Customer engagement
  • Cash handling
  • Team collaboration
  • Training new staff
  • Flexible working hours adaptability

Affiliations

  • Dance
  • Piano

Timeline

Prep chef

Adrian Rock Queens at Freehay
05.2024 - Current

Bachelor of Arts - Language and Linguistics

University of York
09.2023 -

A-Levels - English Language, Psychology, Philosophy

Painsley Catholic College
09.2021 - 07.2023

Coffee barista

Bianca Rogojan Moshi Coffee
06.2021 - 09.2023

Front of house team member

Adrian Rock Queens at Freehay
10.2019 - Current
Jessie Stanier